If the refrigerator is placed in the restaurant, it will be relatively clean, and it will be more convenient to clean it later; But also can better guarantee the service life of the refrigerator; In addition, some drinks can also be put in the refrigerator. If it is summer, we can easily eat and get drinks from the refrigerator.
The indoor temperature of the restaurant will be lower, and the restaurant is generally open design, and the available space will be larger, so that enough heat dissipation space can be reserved around the refrigerator, which is conducive to the normal heat dissipation of the refrigerator.
Putting the refrigerator in the dining room has enough heat dissipation space, which can reduce the loss of the refrigerator to a certain extent, prolong the service life of the refrigerator, reduce the power consumption of the refrigerator and reduce some expenses for us.
After putting the refrigerator in the dining room, we don't have to worry about the refrigerator being troubled by oil fumes anymore. It is enough to scrub the dust on the surface of the refrigerator when cleaning at ordinary times. We don't have to worry about the difficulty of cleaning the refrigerator at all.
The harm of putting the refrigerator in the kitchen
The kitchen is where we usually cook and stir-fry. Usually, when we use the kitchen, there will be open flames and a lot of steam, so the temperature of the kitchen will be higher than other household spaces, and the high temperature environment is actually very unfavorable for the refrigerator to dissipate heat.
And the kitchen space in most units is relatively small. If you put a particularly large refrigerator in the kitchen, it will be difficult to reserve enough heat dissipation space around the refrigerator, which will affect the normal heat dissipation of the refrigerator.
If the refrigerator can't dissipate heat normally, it will consume more electric energy when working, and it will increase the power consumption of the refrigerator if it is used for a long time, especially in summer, when the kitchen temperature is higher, the refrigerator will generate more electric energy.
As we all know, if the refrigerator wants to work normally, it must have enough heat dissipation space, but if it is placed in the kitchen, it will affect the normal heat dissipation of the refrigerator, so the refrigeration effect of the refrigerator will decline.