Zhoudingji: 1311－86145148

The national chain Zhoudingji specializes in making porridge ~

Zhoudingji, a famous fast food from Hong Kong, was founded in Kowloon, Hong Kong in 1898.

Under the geographical and historical background of Hong Kong's integration of East and West, and the mixture of Chinese and foreign cultures, porridge Ding Ji

boldly innovated the traditional famous food in Guangdong and Hong Kong, and became a banner of Hong Kong's catering industry

after a hundred years of creation. Popular in Hong Kong, Macao and Taiwan, as well as Europe, America and Southeast Asian countries, it is known as

"Hong Kong local fast food king" and "Chinatown specialty famous restaurant".

The headquarters of famous food chain management in Hong Kong is a fast food chain enterprise with the theme of famous food in Hong Kong, which is jointly established by Hong Kong Jiahaomei International Enterprise

Group, Beijing Yufangzhai Food Technology Research Institute and Beijing Yufangzhai Food Equipment

Development Company in a market-oriented operation mode.

based on the excellent catering products

brand and excellent physical assets of Hong Kong Zhoudingji, Zhoudingji Hong Kong famous food chain management headquarters introduced the management mode of western-style fast food and the operation concept of modern enterprises, injected scientific decision-making mechanism and good incentive mechanism, brought mature chain development experience and investment management experience, and made Zhoudingji Hong Kong famous food chain management headquarters have investment, mechanism and management.

The majestic Beijing is covered with clouds, and there are countless restaurants. Who dares to win: eating roast duck to Quanjude,

instant-boiled mutton to Donglaishun, drinking alcohol to Xianggeli, and steak to Hilton ... There are even more red cities, blue whales, thousands of buildings and restaurants, and the long streets are adjacent to each other. However, the fat is rich and mellow, the fat is greasy < P >, the smell is fishy, and the food is delicious, but the disease is less.

Only remember the porridge, bring forth the old and bring forth the new, which is nutritious and keeps pace with the times. Picking beans, wheat, millet, lotus seed and peanuts, supplemented with fish and shrimp meat and summer medicine supplements, the method is to cook and fry, simmer, cook, marinate and barbecue, fry and stew; Specializing in the flavor of Hong Kong and Guangdong, it shows the charm of Japan and South Korea, displays the culture of China, and becomes the reputation of imperial porridge. Laba

jadeite, multi-dimensional and eight treasures, infinite shape, eight treasures and ten brocade, its quality is like mother-of-pearl

nao, its color is like amber coloured glaze, its fragrance is like jasmine and gardenia, its taste is sweet, salty and sour

pungent, its functions are to dispel cold, dispel fire, dispel aging, nourish liver, tonify kidney, supplement calcium and zinc, and when you think about it, your mouth is full of saliva. The friends in the table were not exhausted, but they sang a song:

The wine and meat are greasy and drunk, and they complain about Du Kang; the delicacies and seafood are always in the end; the porridge and side dishes are clear, and the intestines are

salty and delicious, and the young and old have a long aftertaste.