The breakfast shop covers an area of about 5 square meters. Therefore, the store rent is generally not high, about 1000 yuan per month. If you choose a bigger store and handle more food, the rent will go up. Although it is a gourmet breakfast shop, the decoration does not need to be too luxurious, and it also gives consumers a clean and tidy feeling. Simply decorate a breakfast shop, about 5000 yuan.

For breakfast shops with soybean milk, fried dough sticks or steamed buns as their main commodities, equipment is essential. Investors need to buy some steamer, dough mixer and other equipment, which costs about 7000 yuan. Due to the choice of items and specifications, the investment cost required to open a breakfast shop will be slightly different.

Extended data:

Matters needing attention in business:

1, breakfast must be appetizing: after a night's digestion, breakfast must be light and nutritious. Two innovative models, scientific breakfast and fast breakfast, are very popular, bringing a beautiful scenery to the market.

2. Breakfast must be nutritious and healthy: the standard of modern breakfast is different from that of traditional breakfast. People have a deeper understanding of the necessity of replenishing physical strength in the morning. In this era, nothing is more important than satiety. Breakfast franchisees should develop more delicious cereal breakfasts so that diners can eat more cellulose and important vitamins and minerals. The main methods are steaming, boiling, stewing, stewing and frying, and eating less fried foods, such as fried dough sticks and oil cakes. While paying attention to food, always insist on making breakfast with conscience at ease.

3, breakfast must be varied: breakfast shops must have at least seven or eight different varieties. Meat, vegetarian noodles, rice noodles, rice noodles. Eggs, milk, drinks, soup, cereal snacks and so on must be available. Don't make steamed bread, steamed bread and other snacks, because the labor intensity is high and you don't make money.

4, breakfast must be quickly started: people eat in the morning for a short time, it is impossible to sit down and order like noon and evening, so they need to eat quickly.

5, breakfast must be convenient for the public: pay attention to the location of breakfast shops that dining cars can operate, mainly residential areas, snack streets, living areas, parks, schools, stations, docks, industrial areas, office buildings, villages and towns. The scale can be large or small, but it must be clean and hygienic. We should not only consider the guests and packaged diners in the store, but also consider the convenience of ordering food online. Don't be greedy for foreign food when opening a breakfast franchise, and don't expect to do business with acquaintances.