Male chopsticks generally refer to chopsticks specially used for serving vegetables, which are generally white, and each person has a pair, which can only be used when serving vegetables. Chopsticks originated in China, which is one of the symbols of China's food culture, while public chopsticks also originated in China.

Public chopsticks are often associated with separate meals and joint meals. Both eating together and using public chopsticks have a long history in China. As early as Xia and Shang Dynasties, the "separate meal system" appeared in China. Zhao Gou and Song Gaozong are the representatives who use public chopsticks, but after the Song Dynasty, the * * meal system began to replace the meal system. By the Ming and Qing Dynasties, the * * meal system had completely replaced the meal system.

Disposition of Male Chopsticks and Spoons

1. Chopsticks and spoons are public chopsticks and spoons configured to ensure the hygiene of dining at the same table for two or more people, and are used for holding vegetables and scooping soup. They are public dining tools for diners to keep their mouths shut.

2. Chopsticks and spoons should consist of a pair of chopsticks, a chopstick holder, a spoon and a spoon holder.

3. Male chopsticks and spoons are obviously different from private chopsticks and spoons in terms of specifications, colors, materials, packaging and labels. , so as to enhance the recognition and play the role of reminding and guiding guests to use it correctly.

4. The number of male chopsticks and spoons can be determined according to the number of people at the same table, and at least one set of male chopsticks and spoons should be placed for every two people; You can also put at least one pair of chopsticks for every two dishes and one spoon for each soup according to the number of dishes. Conditional, you can also give each dish or everyone a set of chopsticks and spoons.