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What title does the paper use to introduce Gancai?

1. Delicious world, Jiangxi moves China.

2. Love Gancai and life.

3. The strong smell of Gancai makes you feel homesick.

4. Ganyun is a thousand years old, and the food is fragrant all over the world.

5. Gancai is fragrant and red in China.

6. Walk around the world and stay for Gancai.

7. Be honest and honest, and be authentic.

8. One day in Jiangxi, a lifetime in Jiangxi cuisine.

9. Natural Jiangxi is beautiful, and the authentic Jiangxi cuisine is fragrant.

11, fresh, spicy and fragrant, and Gancai is delicious.