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Standard for mutton and bread pieces in soup of Xi 'an Guanxiangxing Catering Management Co., Ltd.

hello, do you want to ask Xi' an guanxiangxing catering management co., ltd. what is the standard of mutton bread in soup? Xi' an guanxiangxing catering management co., ltd. has the following standards:

1. The weight of steamed buns is 111g±5g;; Diameter 11cm±1.5cm;; The thickness is about 1 cm 1.2 cm;

2. The color should be red, green, yellow, white and orange, bright and harmonious;

3, the taste should be no soup, the bun is tough and tough, sticky and slippery, and the taste is rich. The main dish of Xi 'an Guanxiangxing Catering Management Co., Ltd. is mutton and steamed buns. The headquarters of the company is located at the 13rd floor, C2 Building, Haijing International, Fengcheng Second Road, weiyang district, Xi 'an, Shaanxi Province. Since its establishment, the company has been focusing on the research and innovation of catering technology.