1, Wenchang Pavilion
The new landmark of authentic market cuisine in Changsha is Wenchang Pavilion. After 400 years of vicissitudes, Wenchang Pavilion is not only a representative of Changsha's history and culture, but also a part of Huxiang culture.
Shop address: North of Exit 4 of Wenchangge Subway on Huangxing North Road150m.
2. Stupid Radish Liuyang Restaurant
The signature dish must be fried with sauerkraut vermicelli. The vermicelli is sour and refreshing, and the sauerkraut is also very tasty. Of course, don't miss the steamed vegetables. Steamed ribs are firm and tender, and pork belly is fat but not greasy. All kinds of special steamed vegetables are only sold in 30 yuan, which is worth punching in. Address: You can use Baidu map to check the nearest store.
3. A lamp
Don't want one if you dare not eat spicy food! This Hunan restaurant, which is famous for its spicy taste, definitely deserves its reputation! Rice tofu and duck's paw tendon are the signature dishes of a lamp for many years, and they are also the first "super spicy warning"! The duck's paw is boneless and tendon-free, and the garlic and pepper are fried, which makes your nose and tears hot and full of stamina! Rice tofu is soft and tender, so spicy that you scream!
Address: You can use Baidu map to check the nearest store.
4. Ruger Hotel
Lugo Hotel was born in 1998. When it first opened, it was a small shop with only five tables and chairs. Its development to the present scale is inseparable from its consistent good taste for so many years. After eating the salted egg yolk eggplant here, I realized that salted egg yolk mixed with eggplant is really not a dark dish, and it is a super meal, which deserves to be one of the signs! And just click here, don't worry about stepping on thunder!
Shop address: No.253 Beizheng Street, Huangxing North Road
5. National Day Hotel
The National Day Hotel also has a history of 22 years. Most of the people who come here to eat are locals, and basically every table will be full after eating, because every dish is super big! As soon as you enter the door, you can see many pressure cookers with steamed meat that every table must order. Lean meat is not stuffed, fat meat is fat but not greasy, and even people who don't eat fat meat can eat several pieces. The base of a circle of sweet potato slices neutralizes the greasy feeling of meat and has a super aftertaste.
Shop Address: West Gate of Wangyue Road, Lin Lei Road.
6. Liupangzi home cookshop
A simple Hunan restaurant known to all the people born and raised in Changsha. A special dish that everyone who comes to the store must order is the cold noodles of Gao Mama, which is in short supply every day. If you go late, it will be gone!
Shop address: No.469 Renmin West Road (beside the foot bath water of Sixifuqiao)
7. Yihua Jiayuan Restaurant
Hunan restaurants in residential buildings are patronized by neighboring neighborhoods. No gorgeous storefront, no too much publicity. Yihua Jiayuan restaurant's good reputation for so many years is enough to gain a foothold in Changsha Hunan cuisine. Anyone who has tasted the cold braised beef or boiled yellow duck here will be impressed by its unique taste.
Store address: No.0/36, Liu Zheng Street, in a private house.
8. Master Hou is hot-fried.
Tender pork liver, tender kidney flower and tender yellow throat, three different flavors of ingredients collide with the unique "hot fried three tender" of Master Hou's family, and the serving speed of 15 seconds is amazing. It smells salty and spicy. People can kill three bowls of white rice with this dish.
Shop address: No.289, Beizhan Road, Furong District
9. Tianxiake Hotel
Zhongshan Pavilion is a 36-year-old shop, many people around it grew up eating it, and the quality of the dishes made is also good.
Address: Floor 2, No.224-5 Zhongshan Road, Kaifu District, Changsha
Bian Xiao
If you don't want to squeeze into that kind of online celebrity shop, you might as well try the small shop above. These stores have a good reputation and will never step on the pit.