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Online application for food business license in Henan Province

The food business license in Henan Province can be applied online, and relevant procedures need to be submitted according to the prescribed steps. After the approval of the staff, the staff of the Food and Drug Administration will go to the site to check the address, and the food business license will be issued if it is qualified. At present, the whole process of electronicization is being carried out all over the country. Whether you apply for a business license or apply for various qualifications, you need to submit the information online before you can proceed to the next step. Of course, you can go directly to the site to handle it. The required materials are as follows:

1. A copy of the ID card of the legal representative (person in charge);

2. A copy of the business license or other qualification certification documents;

3. Employee health and training management system, food safety administrator system, food safety self-inspection and reporting system, food business process and control system, cleaning, disinfection and maintenance system of places, facilities and equipment, incoming inspection and inspection record system, food storage management system, waste disposal system, and emergency response plan for food safety emergencies. Food sales also need a food recall system, and catering services also need a publicity system for the use of food additives;

4. Application for food business license;

5. Layout and operation flow of main equipment and facilities suitable for food business;

6. A copy of the client's ID card (only required for entrusted handling).

Application process:

1. Open the Henan government service network and log in, click to switch regions/departments, select the location of the company (taking the airport as an example), and click the District Food and Drug Administration to enter;

2. Find the food (including health food) business license for issuance, click online processing, and submit the information as required.

according to the relevant provisions of the food safety law of the people's Republic of China, the state implements a licensing system for food production and operation. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, the sale of edible agricultural products does not require permission.

Legal basis

Food Safety Law of the People's Republic of China

Article 33 Food production and operation shall conform to food safety standards and meet the following requirements:

(1) Having a place for food raw material processing, food processing, packaging and storage that is suitable for the variety and quantity of food produced and operated, keeping the environment of the place clean and tidy, and keeping regulations with toxic and harmful places and other pollution sources.

(2) having production and operation equipment or facilities suitable for the variety and quantity of food produced and operated, and having corresponding equipment or facilities for disinfection, dressing, washing, lighting, ventilation, corrosion prevention, dust prevention, fly prevention, rodent prevention, insect prevention, washing, wastewater treatment and garbage and waste storage;

(3) Having full-time or part-time food safety professionals, food safety managers and rules and regulations to ensure food safety;

(4) It has a reasonable equipment layout and technological process to prevent cross-contamination between food to be processed and directly imported food, raw materials and finished products, and to avoid food contact with toxic and unclean substances;

article 35 the state practices a licensing system for food production and marketing. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require permission. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.

the food safety supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, grant permission; If it does not meet the prescribed conditions, it shall not be allowed and the reasons shall be explained in writing.