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Beijing catering business unit production safety regulations

Legal analysis: adhere to the management of production safety, adhere to the policy of safety first, prevention first, comprehensive management.

Legal basis: According to the "Beijing catering production safety regulations" Article 1: In order to strengthen the supervision and management of safety and production safety, improve the level of safety and production of catering establishments, prevention and reduction of production and safety accidents, to protect the lives of the people and property safety, according to the "Chinese People's Republic of China *** and the State of production safety law" and "Beijing production safety regulations" and the relevant laws and regulations, the formulation of this provision. This regulation is formulated. According to the "Beijing catering business unit production safety regulations" Article 3 provides: production safety management, adhere to the safety first, prevention-oriented, comprehensive management policy.