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Company canteen health license process
Catering food license process is as follows:

One, online application

1, first of all, log on to the city Food and Drug Administration official website, click on the office hall.

2, the guide to select "food", and then select "food license issuance".

3, and then will pop up the relevant instructions, first carefully read the relevant requirements and laws, to assess whether they meet the appropriate requirements.

4, after the assessment of the online application, or log on to the office hall, click on the "administrative approval".

5, enter the click on the "registration".

6, enter the registration, fill in the business license number (enterprise credit code).

7, click on "verify", fill in the information of the enterprise, and then click submit. If you are not an enterprise, choose another registration method, and fill in according to the corresponding prompts.

8, after the completion of the registration, there will be the corresponding business information, remember the information, and then return to enter the user name, password, verification code to log in, and then click "I want to declare".

9, and then click on the "new food business license".

10, select the practitioner's main business is "food service operators".

11, and then click "new", and then fill in the relevant information according to the prompts.

12, after filling out the application materials, that is, select the applicant's application materials.

Two, submit the material

The application and materials to print, and other qualification materials together to the local Food and Drug Administration to submit applications.

Three, on-site verification

Declaration if there is a problem, the site will be returned and informed of the problem, you need to re-prepare the materials to apply again, if you can pass on the spot, 10 working days there will be a staff to carry out on-site verification, through the about 10 working days after the notification to go and get a food business license.

Legal basis

"Food Business License Management Measures"

Article 16 The local food and drug supervision and management departments at or above the county level shall examine the applicant's application for a license to submit materials. Need to verify the substance of the application materials, should be on-site verification. Only apply for the sale of prepackaged food (excluding refrigerated frozen food), and food business license changes do not change the facilities and layout, you can not carry out on-site verification.

On-site verification shall be carried out by a verifier who meets the requirements. Verification personnel shall not be less than two people. Verification personnel should show valid documents, fill out the food business license on-site verification form, make on-site verification records, after the applicant checks the correctness of the verification personnel and the applicant in the verification of the form and the record on the signature or seal. The applicant refuses to sign or seal, the verifier should indicate the situation.

The food and drug supervision and management department may entrust the lower level food and drug supervision and management department, the acceptance of food business license application for on-site verification.

The verifier shall, within 10 working days from the date of acceptance of the task of on-site verification, complete the on-site verification of the business premises.

Article XVII In addition to administrative licensing decisions can be made on the spot, the local food and drug supervision and management departments at or above the county level shall accept the application within 20 working days from the date of the decision on whether to grant administrative licenses. For special reasons need to extend the period, approved by the person in charge of this administrative organ, can be extended for 10 working days, and shall inform the applicant of the reasons for the extension.