Canteen (canteen; Dining room; Canteen) refers to the places set up by institutions, schools, factories, mines and other enterprises and institutions to provide meals for their internal employees and students.
Dining room consumption:
Dining halls are mainly for catering consumption, and most of them have shops or canteens for daily necessities consumption.
Generally, canteen receipts are settled in cash, and there is no credit. There are two ways to collect money: meal card consumption and cash consumption. Most colleges and universities in China or canteens with a certain scale use IC cards for consumption, which is clean and avoids the trouble of change. Most schools use the new Cape Town rice marketing system.