I think this restaurant owner's practice is very good and worth promoting in an all-round way. In addition, this boss's practice also conveys the spirit of positive energy.

After seeing the news that the restaurant owner invited the sanitation workers to drink porridge for 20 years for free, many netizens gave the restaurant owner a thumbs up, because it can last for so many years, which shows that the restaurant owner is very kind.

First, I think the restaurant owner's approach is quite good. Although many people think that opening a restaurant should be for profit, in the process of making money, if we can radiate the light of humanity, our restaurant business will eventually get better and better. You know, the restaurant owner has been providing free food for sanitation workers for many years, which has made the restaurant owner's practice highly praised by many people, so I think the restaurant owner's tolerance is worth encouraging.

Second, I think the restaurant owner's practice is worth promoting in an all-round way. Maybe not everyone is as kind as restaurant owners, but if the government can support and encourage restaurant owners to provide free food for sanitation workers, it will definitely make the business of restaurants better and better. Because when consumers see that the restaurant owner can show his goodwill, they will naturally take care of the restaurant owner's business, so I think the restaurant owner's behavior is worthy of comprehensive promotion.

Thirdly, I think the behavior of restaurant owners conveys the spirit of positive energy. Many people may think that the current society has lacked enough positive energy spirit, but seeing the behavior of this restaurant owner, I believe everyone will still think that there are still many good people in this society. It's really not easy to know that it can last for 20 years. Restaurant owners have paid a certain economic cost for it, but they didn't care about these things in order to support the work of sanitation workers.

I hope you don't put too much pressure on the restaurant owner, and you don't need to kidnap the restaurant owner morally, because kindness can be more real only if the restaurant owner conveys the spirit of kindness.