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How much is the restaurant decoration? What are the renovation costs of the restaurant?
A good restaurant decoration design is the beginning of success. Good decoration and reasonable spatial layout can grasp consumers' psychology and attract customers to shop. As a shopkeeper, the first consideration is cost. How much is the restaurant decoration? What are the renovation costs of the restaurant? Let's take a look together.

How much is the restaurant decoration?

Ordinary decoration 400~500 yuan/_, mid-range decoration 500~800/_. How much it costs depends on the size of your fast food restaurant. The detailed in-store design depends on what kind of fast food this fast food restaurant sells. In fact, it is suggested that fast food restaurants choose ordinary decoration, decorating walls and floors. Then the place to eat must be decorated with style, and the storefront should be more attractive.

What are the renovation costs of the restaurant?

1, design fee: if you want to ensure the decoration effect, but you are afraid of malicious addition in the middle, the restaurant decoration needs to be designed first. Catering design is a complex mental work, designers have to pay a lot of energy, and after repeated deliberation, a good work can be born. Many start-up bosses think that design is just a simple sketch, which is a misunderstanding. In order to cater to this idea, some decoration companies advertise "free design", which is really misleading. Therefore, the design fee in restaurant decoration quotation mainly includes measurement fee, scheme design fee and construction drawing design fee, which generally accounts for about 3% ~ 5% of the whole decoration design fee. The money was not wasted, and the designed restaurant benefited a lot from both the decoration effect and management. But also can get rid of the problems of adding items, missing items and false waste of materials.

2. Cost of main materials: When quoting the restaurant decoration, be sure to check whether the quotation has the project name, quantity, unit price, combined price and total price. This can avoid the problem that some materials are shoddy or simplify the process flow, and lay a safety hazard for the owner in the future. The main material refers to the cost of finished products and semi-finished products involved in decoration design and construction according to the building area or single project, such as sanitary ware, kitchen utensils, sinks, water heaters, gas stoves, floors, wooden doors, paints, lamps, walls and tiles. These costs are highly transparent, and customers can generally communicate with decoration companies, accounting for about 60% ~ 70% of the total project cost.

3. Expenses of auxiliary materials: The expenses of auxiliary materials include materials that are difficult to calculate clearly in decoration construction, such as nails, screws, glue, old powder, cement, yellow sand, wood, paint brushes, sandpaper, wires and hardware. These materials have a lot of losses, so it is difficult to calculate them in detail. Generally, this cost accounts for 10% ~ L5% of the total project cost. Now some decoration companies generally quote the unit price of finished product construction when quoting to the owners, and do not need the owners to calculate them item by item.

4. Labor cost: Labor cost refers to the wages of workers consumed in the renovation and design project of the whole restaurant, including the wages of workers in direct construction, management fees paid by workers to the labor market, temporary household expenses, medical expenses for using tools, transportation expenses, labor insurance supplies, machinery consumption expenses, etc. This cost generally accounts for 15% ~ 20% of the whole project cost.

5. Management fee: Management fee mainly includes expenses incurred in the management of decoration companies, including profits, such as salaries of business personnel and administrative personnel, office expenses, rent, water and electricity communication fees, transportation fees, social security expenses of managers, depreciation expenses of fixed assets, daily expenses of enterprises, etc. Management fee is the indirect cost of decoration project. An entity that does not directly form a catering decoration project does not belong to a branch (item) project. It can only be indirectly allocated to the cost of each decoration project. In the quotation of catering decoration, the management fee is set at 5% ~ 10% of the direct cost.

The above is what Bian Xiao brought you. How much is the restaurant decoration? What are the renovation costs of the restaurant? The whole content.