Chinese banquet wine service is to provide guests with a wine menu when they arrive, and provide corresponding wine introduction and suggestions according to their needs. After the guests confirm the wine, they can extract the wine for the guests and open the bottle to pour the wine. Both Chinese food and western food have this service, which is also the most basic service of catering.

Both restaurants and hotels offer this service. In addition, if you want a special wine, you can customize a bottle of wine in advance and take it with your friends to eat and drink. The waiter will pour the wine for the guests according to the wine service.