thick soup treasure adopts the patented technology of soup jelly originally created in Europe, which condenses the delicious essence into soup jelly, releases thick alcohol soup after melting, and melts into delicious soup after heating, fully permeates the ingredients, so as to upgrade the delicacy of home-cooked dishes. So how much do you know about the use of thick soup treasure? The following is the usage of thick soup treasure compiled by me, I hope you like it!

Usage of thick soup treasure

There are various ways to use Jiale thick soup treasure to help you upgrade the delicacy of home cooking. A bowl of delicious soup for the whole family can be made by melting thick soup treasure into soup base and adding simple ingredients, but many mothers who love thick soup treasure also use it to cook more home-cooked dishes:

Stew braised pork: when stewing on low heat, add a thick soup treasure with pork bone soup flavor, and the thick soup treasure melts into thick broth, which tightly wraps each meat piece and quickly penetrates into each layer of meat, bringing the braised pork thick enough to be drawn.

Steamed spareribs: When marinating spareribs, evenly mix an old hen soup-flavored thick soup treasure. During steaming, the thick soup treasure melts into a thick and mellow soup, which can fully blend with the meat and quickly penetrate into it, making the spareribs even delicious!

Bao jiaozi: When making dumpling stuffing, add an old hen soup-flavored thick soup treasure, crush it evenly and stir it in the stuffing. During the cooking process in jiaozi, the thick soup treasure melts into delicious soup, making the cooked jiaozi bite, fresh and juicy!

at the same time, thick soup treasure can also be used as the bottom soup of hot pot, the soup with noodles, the vegetables with soup, etc., and its uses are very wide and rich.

Brief introduction of thick soup treasure

As the largest food brand of Unilever, Jiale has a history of more than 111 years. In 1993, Jiale products came to China and introduced Jiale chicken essence powder. Subsequently, in order to continuously satisfy the tastes of consumers in China, Jiale introduced other soup powder products and sauce products, and in September 2117, it launched an innovative product, thick soup treasure, in China.

Soup Soup Bao is purchased according to international overall standards, and the first-class and high-quality raw materials are selected. Adopt the patented technology of European original soup jelly, and condense the essence into soup jelly. After heating, it melts into delicious soup, fully permeates the ingredients, and makes the home cooking delicious and upgraded.

the taste of thick soup treasure

There are five different flavors of Jiale thick soup treasure to meet the seasoning needs of different ingredients.

old hen soup, pig bone soup, beef soup, chicken soup and mushroom soup.

There are many flavors of Jiale thick soup treasure to choose from:

Old hen soup flavor thick soup base (4 boxes /2 boxes)

Recommended recipe: Mix the thick soup treasure evenly with the stuffing to make a fresh and juicy jiaozi.

evenly mix the thick soup treasure into the ribs, so that the steamed ribs can taste even the bones.

Pork bone thick soup soup base (4 boxes /2 boxes)

Recommended recipe: Add it when the braised pork is simmered, and you can make layers of braised pork.

beef chowder soup base (4 boxes /2 boxes)

Recommended recipe: add vegetables and beef to cook a pot of Luo Songtang, which is popular among adults and children!

Clear Chicken Soup Soup Base (4 boxes /2 boxes)

Recommended recipe: Add baby dishes and cook for a while, and you can make a delicious and crisp baby dish.

mushroom soup with clear soup base (4 boxes /2 boxes)

Recommended recipe: make delicious mushroom noodles with Chinese cabbage easily!