Thank you very much for inviting me again, in fact, I want to do snacks in Shanghai is not easy, because a lot of people with try to see the idea and do not know their own local snacks will be recognized, in the go to talk about the business model, the value of the brand and the ability to compete in the environment, can not survive in the city.

In big cities, you can first in some remote places, like industrial areas, cheaper rent, like Shanghai, in some industrial areas of this snack business is exceptionally hot, of course, open this snack bar cost is very low, tens of thousands of dollars or so, first of all, with two or three million disk under a store, because it is the industrial area of the snack bar, the decoration of the basic requirements, a chef, you want to do it yourself, there is no need to recruit!

If the money is enough, you can choose the urban area, but in the urban area alone a store transfer fee will be several hundred thousand, labor costs are high, but the flow of people is also high, the overall down to three or four hundred thousand, and more competition, the risk is also big.

The main thing is to see what you want to do, this is the most critical, after all, just said the snacks and did not say what to do specifically, if they are good at it is also possible.