1. Have good ideological quality and professional ethics, have a strong sense of responsibility, love the enterprise, and can consciously safeguard the brand;

2, consciously abide by the rules and regulations of the unit and the discipline requirements of this position;

3. Have the basic qualities of a cashier, be responsive and have basic hands-on operation ability;

4. Have a good personal image.

Daily maintenance:

1. Clean the cash register before starting it, and it is forbidden to use a damp rag to clean the cash register.

2. Except for the cash register, printer and scanning platform, it is forbidden to connect other electrical equipment to the power plug-board.

3. It is forbidden to place water cups and other sundries near the power supply and cash register.

4. boot sequence: power plug-in-monitor-host.

post responsibility system:

1. Consciously abide by the company system.

2. It is not allowed to exchange foreign currency without authorization.

3. You are not allowed to learn from each other's strengths without authorization, and the long and short payments should be handled according to regulations.

4. Work according to the system and working procedures formulated by the company.

5. charge the guest fees according to the prescribed standard business consumption price.

6. The settlement and operating income shall not be in arrears with public funds, and the customer shall pay off the account.

7. Working hours must not be confused between private funds and public funds.

8. Do not disclose information and data about the company's operating income to irrelevant personnel.

above content reference: Baidu encyclopedia-cashier