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What are the special snacks in 34 provinces of China?
1, Heilongjiang: killing pig dishes, Madill popsicles.

2. Jilin: pot-wrapped meat, Changchun sauce meat

3. Liaoning: Spanish mackerel cake and three fresh leek boxes.

4. Inner Mongolia: Nostoc flagelliforme, Hada cake, secret swan egg,

5. Xinjiang: Baked buns, kebabs and grilled fish.

6. Tibet: highland barley wine, butter tea and Tibetan noodles.

7. Ningxia: Braised mutton offal and instant-boiled mutton.

8. Qinghai: Mutton offal, beef by hand, mixed noodles.

9. Gansu: Lanzhou stuffed skin, live sugar cake and sugar pot helmet.

10, Shaanxi: mutton paomo, Chinese hamburger, Hulutou

1 1, Shanxi: fish money, Lamian Noodles, Taiyuan, noodle tea, cat ears.

12, Hebei: donkey meat is burned, pancakes are zygote, and beef is covered with cakes.

13, Sichuan: Dandan Noodles, Husband and wife lung slices, giving chicken, Chengdu Guokui.

14, Guizhou: Wang Chang noodles, lotus Baba, silk dolls.

15, Chongqing: strange beans, small noodles, hemp balls, and old hemp wonton soup.

16, Yunnan: millet cake, bean curd rice noodles, small pot bait.

17, Hainan: Hainan mango, Wenchang chicken, Cargill duck, coconut powder.

18, Guangxi: nun noodles, Guilin rice noodles, fried beef with winter bamboo shoots.

19, Guangdong: double skin milk, beef brisket powder, champion, champion porridge

20. Fujian: Fotiaoqiang, Quanzhou four fruit soup, Flat Food and Xiamen Shrimp Noodles.

2 1, Hubei: Shuangjiatuo, Miba, Regan Noodles, Mianwo.

22. Hunan: Fried Stinky Tofu, Furong Sanxian Hotpot, Liuyang Douchi.

23. Henan: Huimian Noodles, mutton foam, spiced rabbit meat, orange chicken.

24. Jiangxi: Nanchang rice noodle, stone street twist, Nanchang fried sketch.

25. Shandong: stewed cabbage with prawns, fried conch, stewed chicken with mushrooms in Laoshan, braised chicken in Dezhou.

26, Anhui: Huangshan Temple preserved eggs, Hefei lion head, Langya crisp sugar.

27. Zhejiang: Emerald crystal jiaozi, three-silk pimple and walnut jelly.

28. Shanghai: Braised pork balls, Shanghai dumplings and sand balls.

29. Jiangsu: Dried bean curd with honey sauce, pine nut sugar, Yangzhou fried rice.

30, Beijing: honey juice three knives, sugar ears, sheep's eye buns, Aiwowo

3 1, Tianjin: Goubuli steamed stuffed bun, bangbangji, assorted biscuits.

32. Hong Kong: Sugar, pineapple bags, spicy fish eggs.

33. Macau: Phoenix Roll, Chicken Pie, Ginger Dried Rice Wine.

34. Taiwan Province Province: oyster omelet, salted baked chicken, Taibei beef noodles and oyster noodles.