1. Training memory: for example, strengthening memory by reading orders repeatedly, or making order cheat sheets.
2. Use notes: If possible, write down students' orders as much as possible when they receive them. It can be recorded in a special notebook or electronic device, including their names, meals ordered and any other special requirements.
3. Get into the habit of recording every order in the same way, such as recording relevant information immediately after receiving the student's order.
4. Make a table: Design a table and list the numbers corresponding to jiaozi and each filling, so that you can order quickly as long as you remember the numbers.
5. Use technology: Some catering management systems can automatically remember customers' previous orders, which may be helpful to you.
6. Deep memory: Communicate with your customers as much as possible, understand their preferences and remember their faces, so that the next time you see them, you can directly ask them what they want.
The above methods can help you remember the meals ordered by students, and I hope they will help you.