According to the canteen situation of Shaoyang University, the school catering center adheres to scientific management, multi-flavor and multi-variety service forms in catering management and service, and adheres to the service concept of sincerity, enthusiasm, thoughtfulness and high quality, so as to achieve safety, hygiene and nutrition, and provide good catering services for teachers and students. The canteen conditions in Shaoyang University are very good. There are not only many kinds of food, but also the taste is full of praise.