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2123 Timetable of Prefabricated Vegetables Exhibition

The 2123 timetable of the Prefabricated Food Exhibition is from August 6 to August 8, 2123.

The address of the exhibition hall is at Chengdu Century City New International Convention and Exhibition Center (No.198 Century City Road, Chengdu, Sichuan Province), and the organizer is Shanghai Bohua International Exhibition Co., Ltd. The exhibition scope is:

1. Catering ingredients and food: meat, aquatic seafood, poultry food, frozen food, vegetable fungus, canned food, fast food, prepared food, fast food dishes and other ingredients.

2. Catering equipment and kitchen utensils: central kitchen, kitchen equipment, kitchen food machinery, refrigeration equipment, kitchen cleaning equipment and kitchen utensils.

3. Kitchen ventilation and environmental protection equipment, packaging machinery and equipment, take-out cabinets, disinfection cabinets and other equipment.

4. Seasoning and raw materials: seasoning, chafing dish bottom material, ingredients and condiments are standardized and customized.

what is a prepared dish?

Prefabricated dishes are convenient dishes that can be eaten directly by using modern standardized flow process, making preliminary preparations for the raw materials, simplifying the production steps, sanitary and scientific packaging, and then heating or steaming. Therefore, the meaning of prefabricated dishes refers to the composition of related companies that focus on the research, development, production and sales of semi-finished dishes, catering ingredients and aquatic foods based on prefabricated dishes.

according to this definition, the industry divides prefabricated dishes into four categories: ready-to-eat, instant heating, instant cooking and instant blending. There are two dimensions to co-ordinate the formulation of the industry standard of pre-cooked vegetables: one is the dimension of government supervision, focusing on public food safety, and strengthening supervision through strict standards; The second is the production dimension of enterprises. It is necessary to further standardize production and supply chain management through standard formulation, and enhance the competitiveness and brand recognition of enterprises through the construction of quality standard system.