Graduates majoring in food nutrition and testing can engage in food nutrition testing consultation, development and management of relevant data in relevant institutions, and also engage in the formulation of food hygiene and nutrition standards, supervision and management of catering in kindergartens, primary schools, middle schools and universities.

You can also engage in related work in customs, frontier defense, security inspection and other departments, and you can also take the civil service examination in administrative institutions and institutions and work in relevant government departments.

Training objectives:

This major cultivates high-quality technical and skilled talents with all-round development of morality, intelligence, physique and aesthetics, good professional ethics and humanistic accomplishment, basic knowledge of food nutrition and food detection technology, abilities of food nutrition analysis and detection, food quality control, nutrition and health guidance and nutrition catering, and engaged in food nutrition inspection, nutrition catering and health guidance.