Comrade p>xxx is the deputy manager and head chef of the restaurant in the service department of the logistics service center, and a special second-class chef. In his work in 2118, this comrade earnestly studied political theory, actively demanded political progress, assiduously studied cooking skills, strictly managed and devoted himself to his post, which made outstanding contributions to improving the service level of restaurants, enhancing the reception service capacity of receiving important events and banquets, ensuring healthy and safe meals for employees and maintaining the stability of the external staff. The main deeds are as follows:

1. Study hard and constantly improve personal comprehensive quality

Comrade p>xxx loves learning. First, according to the requirements of the logistics service center and the party branch of the center, actively participate in political study, write learning experiences, speak enthusiastically at the study exchange meeting, talk with the leaders and comrades, and constantly pursue political progress. Second, he studied his business assiduously and paid attention to learning at work. In order to improve the quality of meals in restaurants and constantly introduce new dishes, he bought a laptop and a large number of learning reference materials at his own expense, and studied cooking theory assiduously in his spare time. He also often goes to some restaurants and restaurants with strong characteristics to learn from the scriptures, sometimes by taking advantage of acquaintances, sometimes at his own expense, and innovates some dishes and snacks that meet the different leaders of our association, meet the requirements of dining at major events, and adapt to the tastes of our employees. He gained carving skills by studying and studying, and was praised by the leaders of our association, people from all walks of life and foreign friends who came to eat in the society, creating a brand for the restaurant and winning honors. The third is to learn management knowledge. Comrade xxx, as the assistant manager and chef of the restaurant, is responsible for the business work, but also cooperates with the restaurant manager to undertake the daily management work. In order to do a good job in management, he carefully studies the performance and operating procedures of various mechanical equipment in the restaurant, and deeply understands the ideological trends and professional skills of each employee in the restaurant, and subscribes to < P > and buys many books on catering management. In his study, he insisted on integrating theory with practice and achieved the effect of applying what he had learned. In a word, Comrade xxx loves learning and studies hard. Through learning, he has grown from a professional chef to a comprehensive manager. He is the best among the external employees and the backbone of the restaurant work in the logistics service center, and has made outstanding contributions to the restaurant work.

2. Love and dedication, and be willing to contribute

Comrade p>xxx loves his job very much, devotes himself to his work, and earnestly takes the meeting as his home and makes selfless dedication. He works from dawn to dusk, and works for more than 12 hours every day on average. On weekdays, other staff members have a two-hour break at noon, but he still has to sort out information, do some management work and prepare for dinner. Take time out to visit the market with the buyer. It can be said that there is no rest day, and his work is not divided into holidays. He has not returned to his hometown on time for several consecutive years during the Spring Festival. The more holidays, the busier his work is, and he has to go to the dormitory to check the safety situation every night after finishing his work. It is such diligent, conscientious work and obscure dedication that he still feels that there is a gap between his work and the requirements of the leaders and the expectations of the employees. He not only ignores fame and fortune, but also works harder in his work. Because the staff of the restaurant are mainly expatriates, and the mobility of the staff is large, in order to ensure the smooth development of the work, he assisted the restaurant manager in recruiting staff, carefully assessed and strictly checked, and did a lot of fruitful ideological and political work. He took the lead in his work. Although he was a manager, he never left the stove, guiding and leading the staff to successfully complete the dining service for all the important activities of this year's meeting, the social conference dining service, the wedding banquet service and so on, ensuring the safety and healthy dining of the staff. There was no food safety accident and no complaints about food problems throughout the year.

III. Remarkable achievements in restaurant management

Comrade p>xxx can well understand and implement the intention of the head in his work, understand the needs of diners through investigation and study, and deeply understand the ideological state of employees. On this basis, he made bold attempts to reform the restaurant's staffing, food varieties, rice selling methods and service procedures, and actively put forward reasonable suggestions. Strict management at work, not afraid of offending people, and adhering to the prescribed system. This year, he assisted the manager in formulating 12 rules and regulations according to different positions in the restaurant, covering the safety, labor discipline, job responsibilities, service standards and work norms of all positions, and made positive contributions to the system construction of the restaurant. Especially in terms of safety in production, through strict control of procurement, food warehousing and warehousing, and operating procedures, the safety of employees' dining was ensured, and no industrial accidents occurred throughout the year. Through the construction of the system, all the external employees of the restaurant did not have a disciplinary accident. In the implementation of the Labor Contract Law, the signing of the Labor Contract was completed with good quality and quantity, which made great contributions to the smooth completion of this work by the Center.