Inviting strangers to cook at home is a potential safety hazard. In addition to the personal safety of both employers and employees, they are mainly worried about food safety risks. In the communication, the vast majority of family chefs said that they did not have the necessary health certificates for catering practitioners and domestic workers. Because it is a personal behavior, the agreed time and service content depend entirely on the private communication between the employer and the employee. Disputes may also arise in case of unexpected circumstances such as breaking a promise, bad taste, burning or breaking kitchen utensils.
At this stage, as an information intermediary, a platform that benefits from traffic, it may need to undertake certain regulatory functions, and perhaps try to audit and record the posters who carry out this business.
Field service specification
First, open the door to prepare
1. When visiting or maintaining the owner's (user's) home, you should wear uniform work clothes and badge to maintain a good image.
2. For home maintenance, you should bring all necessary tools, materials, shoe covers and tablecloths.
Second, knock on the door.
1. Ring the doorbell once or knock the door three times. If there is no response, please wait for 5 seconds before knocking.
2, except in special circumstances, it is forbidden to knock or hit the door of the owner (user).
Third, the owner (user) should say hello after opening the door.
Hello/good morning, and so on.
Fourth, explain the identity and purpose
Briefly inform the owner (user) of his identity and the purpose of his visit. V. Door:
1, with the consent of the owner (user) before entering.
When the host says "come in", he should answer "thank you" or nod and smile to express his thanks.
3. Respect the living habits of the owner (user) and put the shoe cover on the shoes when entering the door.
Don't sit on the sofa and refuse to provide cigarettes without the permission of the owner (user).
5. It is forbidden to accept tips and gifts.