Matters needing attention in noodle restaurant decoration
1, noodle restaurant decoration should make full use of space elements.
The rationalization of space is the task of design foundation. Dare to explore the times, science and technology give space a new image. Don't be limited to the spatial image formed in the past.
2. Pay attention to color requirements in noodle restaurant decoration.
Pay attention to color in noodle restaurant decoration. Proper color treatment can not only improve the decoration effect of noodle restaurant, but also bring good mood to consumers. In addition to observing the general color rules, indoor colors are different with the changes of aesthetic standards of the times.
3. Light and shadow requirements for noodle restaurant decoration.
People like nature. If the sunlight can be directly introduced into the noodle restaurant, it can eliminate the dark and closed feeling of the noodle restaurant, especially the top light and soft scattered light, and make the noodle restaurant space more intimate and natural, giving people a variety of feelings.
The decoration of noodle restaurant depends on the size of noodle restaurant.
Geographical location is also the main factor of noodle restaurant. In addition, it should be noted that the floor inside the noodle restaurant must be easy to clean and non-slip.
Decoration skills of noodle restaurant
1. Look at the signboard of the noodle restaurant. When making advertising signs for noodle restaurants, we must take good care of the store and design attractive billboards.
2. For the noodle kitchen, it is necessary to install a large range hood, and there are many tables, pots and pans, mainly to save space.
3. The outer wall of noodle restaurant should be whitewashed, and the daily signature dishes can be posted outside. It is very important that the lighting design should not be too fancy and have enough brightness. Tables and chairs should be placed neatly, with convenient access for customers and thoughtful service.
4, noodle restaurant decoration is simple, health must be clean, so that consumers are more in a mood and can retain customers.