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How to do a good job of food safety supervision and management

Chinese people since ancient times has been "food for the people," the argument that successive dynasties to solve the biggest problem is the problem of people eating, enough to see the importance of food for the people of the country. The second half of the sentence "food safety first" is to highlight the importance of food safety in the people's livelihood issues. However, the domestic incidents of Sudan red, hanging white block, tainted rice, tainted oil, malachite green, lean meat extract, melamine and so on, have made our country and even the global food safety supervision and management issues in a very serious situation. Increasing environmental pollution and frequent food safety incidents on people's health and life has caused a huge threat to food safety supervision and management issues have become a hot issue of concern. The frequent exposure of the campus food safety issues is the culmination of this problem, improve food safety supervision and management effectiveness can not be delayed.

Nowadays, China's Internet industry shows fission type growth, whether it is work, study or life, the Internet has shown unprecedented penetration. When the food safety supervision intake of the Internet this element, supervision and management of the field began to become a new round of Internet technology to kill the position. Today's cafeteria food safety supervision and management field is still called a bit blank, and a few years later, decades later, food safety supervision and management field will be how? China's goal of building a well-off society in the field of food safety can be perfectly reached? How should the supervision cut in, and what problems will be faced?

What are the problems with food regulation, which is in a state of flux?

The ongoing problem of food safety is not only a threat to people's health, but also a major test of the government's ability to govern. As we can see, there are several reasons for the worsening food safety problem:

Firstly, some of the people in charge of the schools have poor ideological and moral qualities. In order to profiteer, at the expense of children's health. In the process of food procurement, a large number of inferior raw materials are chosen to reduce production costs and increase profits.

Second, there are loopholes in supervision and management. Although our country has further established and improved the relevant food safety laws and regulations, to the unscrupulous traders put on a yoke, however, due to the supervision of the campus is not in place, there are still fish in the net, which makes some leaders continue to take the risk of engaging in illegal behavior.

Third, the punishment is not strong enough. Under the current legal system, most of the offenders are confiscated as the main means of punishment, however, compared with the huge profits obtained, the fine is even insignificant, not to play a warning role, but also unable to deter criminals chasing profiteering heart. Food safety is closely related to everyone, supervision and management is very important.

Fourth, students are less able to recognize the difference. Although most people have begun to pay attention to food safety, but have to face the point that, although the residents are concerned, but most of the students can not identify the food purchased whether there are safety hazards, which is one of the important reasons for the repeated occurrence of food problems.

For the above reasons, we can see that, in order to completely solve the food safety crisis to the people's livelihood of the national capital of the problem, relying solely on the unilateral efforts is not effective, must be multi-pronged approach, the various departments to grasp the **** tube in order to truly solve the problem from the source.

For this problem, Guangxi Xiaohuya Technology Co., Ltd use big data + Internet + intelligent Internet of Things, by the traditional kitchen stove synchronized upgraded to the information technology integration platform, that is, the "four boards, a solution" to the normative, standardization, information technology, intelligence The four panels, one solution" to standardization, standardization, informationization, intelligence, modernization, the construction of a new "four-in-one" *** with the supervision of the platform, a self-supervision, third-party supervision, supervision of the regulatory authorities of the interconnection of the *** governance management platform.

All along, Small Tiger Technology has been committed to the study of intelligent kitchen, for dozens of schools and kindergartens to provide a solid guarantee of food safety. Not only that, but also in the food traceability system and smart city system is more and more mature, perfect.

Food safety supervision and management in the whole society has not been particularly perfect, I hope that Xiaohuya technology can continue to contribute to food safety, to protect everyone's health and rights.