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What Hong Kong-style restaurants do you recommend in Nanjing? What dishes do you need?
In recent years, Nanjing's catering culture has shown a diversified development trend, and all kinds of food are gathered here, which makes people overwhelmed.

In this sea of delicious food, Hong Kong-style restaurant is like a bright pearl, emitting a strong Hong Kong flavor.

In Nanjing, many Hong Kong-style tea restaurants attract many diners with their authentic cuisine and unique cultural charm.

Today, let me recommend some Hong Kong-style restaurants and some mouth-watering dishes based on my real experience.

First, the feeling of Hong Kong flavor: Jinji Tea Restaurant

The first time I set foot in the Jinji Tea Restaurant in the center of Nanjing, I seemed to have crossed just for sightseeing and came to distant Hong Kong. This Hong Kong-style restaurant, with authentic taste and unique atmosphere, makes me feel like I am in a foreign country.

When I walked in the door, the scene before me made me think I was on the street in Hong Kong. The wall is covered with nostalgic photos and posters, as if each one records the history of Hong Kong. And that famous cup of Yuanyang milk tea exudes a strong tea fragrance, which reminds me of the taste of my hometown when I was a child.

Among them, "Fried Noodles with Fish Eggs" is a must. The fried noodles in the plate exude an attractive aroma, and each noodle is evenly wrapped in sauce and colorful.

I picked up a bite, and the unique salty taste made me feel like I was back in the kitchen when I was a child. My mother is cooking delicious home cooking for me. Every bite makes me miss my hometown like a flood.

Then there are delicious chicken feet, which I can't help swallowing every time I mention them. Every chicken claw is tender and juicy, and it melts in the mouth. Whether it's steaming, frying or cooking, every method is absolutely delicious. I still remember when I first went there, I was amazed at the types of chicken feet on the menu, and almost ordered a whole table at one breath!

Chicken feet taste perfect! The moment you bite down, you can feel the delicacy of meat and the tenacity of bones, which is simply a feast of vision and taste. Every time I eat chicken feet, it reminds me of the good times when I had a big meal with my friends. That kind of laughter is really enjoyable.

Recommended reason:

Jinji Tea Restaurant is not only a restaurant, but also a memory for a period of time. The Yuanyang milk tea and fried noodles with fish eggs here not only taste authentic, but also connect me with my hometown.

Both the layout of tea restaurants and the taste of food can make people feel the charm and warmth of Hong Kong.

For those who want to experience the taste of Hong Kong, Jinji Tea Restaurant is definitely a place not to be missed. Here, I not only tasted delicious food, but also experienced a precious feeling of Hong Kong flavor.

Address: No.8 Sigh Market, Gulou District, Nanjing, Jiangsu.

Price: 30 yuan per capita.

Second, the taste is unique: Xibao Tea Restaurant

Xibao, a tea restaurant, was a big surprise for me in my exploration of Nanjing cuisine. The decoration of this restaurant is unique, which makes me feel "Wow, this place stinks" as soon as I walk in. There, I found a must-have dish that impressed me deeply, and that was their "curry beef brisket rice".

When I sat down to look at the menu, I couldn't help but fall into a difficult choice. Finally, I decided to try their curry beef brisket rice, because before I came to Nanjing, I saw a friend recommend this dish in his circle of friends. I thought that since everyone recommended it, it would not be bad.

When serving, the appearance on the plate is similar to what I imagined. The soft and rotten brisket, soaked in rich curry juice, made my mouth water.

I gently touched everything with a fork, and the beef brisket was broken and tender enough to be cut with chopsticks! Curry tastes delicious, not too spicy, and it is particularly enjoyable to eat.

Every bite can feel the delicious smell of beef brisket and the richness of curry, which is simply the ultimate enjoyment on the tip of the tongue.

What surprised me even more was that rice could be renewed for free, so I kept adding several bowls, not only because I was hungry, but also because it was so delicious.

As for barbecued pork, I couldn't help drooling when the plate of barbecued pork with sauce was placed in front of me. Meat, crispy outside and tender inside, is full of gravy in one bite, which really reminds me of the taste of my mother when I was a child.

If you want to say why this barbecued pork rice must be important, you must say that its weight is really satisfying. I remember once inviting a few friends to go together, and everyone ordered barbecued pork rice. As a result, when I came to the table, the big piece of barbecued pork on the plate looked like an aircraft carrier-class lunch to me. After eating, my stomach is not only full, but also a sense of happiness. I'm so glad you came!

When I was eating at Xibao Tea Restaurant, I couldn't help thinking of my time in Hong Kong. At that time, I also tasted authentic curry sirloin rice and barbecued pork rice, but at the dinner table of Xibao, I seemed to find a familiar feeling, a tie with Hong Kong.

Recommended reason:

If you are also looking for a Hong Kong-style restaurant in Nanjing, Xibao is definitely a must.

Here, you can not only taste authentic Hong Kong cuisine, but also feel the unique emotion that seems to travel through time and space. Curry beef brisket rice and barbecued pork rice, like two touching songs, awakened my fond memories of Hong Kong and lit up my trip to Nanjing.

Address: No.388-7, Jiangdong North Road, Gulou District, Nanjing, Jiangsu.

Address: 25 yuan per capita.

Third, retro feelings: Hong Kong flavor restaurant

Ge Wei, a Hong Kong-style tea restaurant, is a precious treasure I found in Nanjing. Walking into the store is like stepping into a door of time and taking me back to old Hong Kong.

Dim lights, retro furniture, nostalgic photos hanging on the wall, as if everything is telling the story of the years.

The recommended must-have food is the classic "pork bun". Listening to the name can't help but remind people of the smell of street vendors when I was a child.

Pork chops with soft buns are crispy outside and tender inside, which is a perfect combination. When I first bit, I was intoxicated by the layered taste, as if each layer was telling a story.

The fresh flavor of pork and the softness of steamed stuffed bun interweave into a unique delicacy. Every bite is a kind of enjoyment, and every chewing is satisfaction.

Then the recommended must-order is Hong Kong-style signature milk tea. The color of milk tea is already very exciting. Deep caramel color, as if with a trace of vicissitudes, is a symbol of fragrance and taste.

An accidental attempt made me find that it is not just a drink, but an emotional presentation. Every time I pick up that cup of milk tea, it's like hugging a memory, which makes me instantly cross back to the bustling street. That feeling is really hard to describe in words. When drinking milk tea with pork buns, the taste of the two and the mellow taste of milk tea are really a great enjoyment of life.

Sitting in this warm corner, tasting the delicious food in Hong Kong Restaurant seems to go back in time and feel the precipitation of Hong Kong's years. I looked at the dishes on the table, as if I could hear the sound of the years, which gently sounded in my ear. This is not only a delicious meal, but also a blend with Hong Kong's historical feelings.

This Hong Kong-style pavilion is not only a dining place, but also a story book, so that people can feel the passage of time while tasting delicious food.

Every dish has its own story, and every taste is a aftertaste of Hong Kong feelings. This profound emotion is integrated into the production process of each dish, making the food here more precious and unique.

Recommended reason:

If you are also looking for a Hong Kong-style tea restaurant with retro feelings in Nanjing, the Hong Kong Restaurant is definitely a must-see choice. Here, you can not only taste authentic Hong Kong cuisine, but also feel the deep feelings of the years.

Pig bag is like a story book, which takes you into Hong Kong's past and feels the changes of time. This is a feast of taste and emotion, and also a wonderful journey of time.

Address: No.451-1,Longpan Middle Road, Qinhuai District, Nanjing, Jiangsu.

Price: 30 yuan per capita.

Zero one has something to say:

Nanjing, an ancient and modern city, bears the memories and feelings of countless people. Here, I found my own Hong Kong-style world, savoring the food and culture of Hong Kong.

Hong Kong-style restaurants are like windows. Through them, I seem to see the bustling streetscape of Hong Kong and feel the unique taste of human feelings. This intriguing journey has given me a deep understanding of the story behind the food and established a deep friendship with the city.