It is nothing more than going to a star-rated hotel for employment first. The school must require internships or something. There is nothing more convenient for employment. Mainly in the front desk room catering front line, and then rely on personal ability to do sales or finance and other second-line departments ~ courses are mainly catering majors, such as setting tables, folding flowers, drinks, etc., hotel management is more complicated, as long as you know something about the hotel ~ but I don't know which one to master.