Don't just visit Furong Street. Furong Street is just a street in this area. Some old bungalows in the old city here have their origins. You should read it carefully. It's very tasty. I think the snack streets in all places are similar, not very sanitary and not very distinctive, but there are a few that should taste ok, because every time there are too many people going, they usually enter from the archway in the south entrance, that is, from south to north, 1. Luxilu Restaurant "Huixianlou" and Ludong "Xinyi" Sichuan cuisine. Sometimes there are many people in Huixianlou, but the dishes can't be cooked or something. If I have eaten too much, I just cooked them in advance, and then the heat went on. Soon, others mentioned it. It seems that it is not once or twice, but there are many people and the taste is ok. There are also many people who are happy. They have to wait for a seat at night, and the service is slow. It seems that it is cooked now. Ha, the taste is ok. I don't like food, so I just eat meat when I go to a restaurant. The price of these two restaurants is similar, about 121 for two people. Eating meat alone may be cheaper in Xianlou, which is a relatively large restaurant in this street. 2. Further on, you can see an alley that turns right, which is Furong Lane and Furong Lane in Furong Street. I haven't eaten anything in this alley, but there are two sisters' potato powder on the mouth, which is very popular. I was also told by others that the hygiene is not flattering. I didn't sit down when I went in. I couldn't sit down and enjoy it, but I watched people eat very well. If you have more knowledge, you can try it. 3. There is a "Ling" duck blood fan in the west of the road, which is also the word in the name of the store. Is it what you call a duck blood fan? It's ok. What kind of chicken soup packets are sold in it has a good reputation. I also heard about it. Although I have to wait for a seat, I think it's average. Compared with what I ate in Nanjing, it's quite good in Jinan. I only ate it once, and the steamed buns cost about ten yuan. It's in the west of the first half, so it's easy to find the word "Ling". 4. A little further on the road west, there is "smelly", which is stinky tofu. It's OK. There are many people, and you must eat a small portion every time. A small portion seems to be four dollars. 5. Go ahead. There's a seller selling durian crisp on the east side of the road opposite it. He must eat three pieces at a time, which is 3.51 pieces. Of course, you have to eat durian. In fact, it's not very tasty, it's super delicious, and there are other snacks. My family says I eat what I stink about, ha. 6, "Xu" noodle restaurant, there is this word in the name of the store, which I have never eaten so far. It is too small, and I wait in line every time I go. I have never eaten it. I have seen the longest queue for more than ten meters, and someone else's house will have a seat in a minute. Its house is too small, so I have no confidence to wait for the table. I am going to eat it when it is not time for dinner. It's on the west side of Furong Street, and the price is about ten yuan for a bowl. There are other kinds of wonton in this street, such as Qin Zhen rice noodles, couple's barbecue, small hot pot, rinse tripe, several ordinary home-cooked dishes, crazy roasted wings and Lamian Noodles, all of which can be selected. Generally speaking, it is a snack street, with no Jinan characteristics, cheap but poor hygiene. But it's all like this. Now that you're out, don't think it's so clean. It's the same in any hotel.

Just to remind you that it's summer now, follow a right-turning road in the middle of Furong Street and ask about Wangfu Pool. It's very close, and it's a two-minute walk. It's a famous big spring pool with swimmers. If you don't mind these swimmers, you can eat by the spring pool. It's fried home-cooked dishes and kebabs. Then walk for five minutes to Qushuiting Street, where there are small bridges and flowing water. Now everyone here is eating by the spring. There are many people, and it is also a kebab home cooking. What may be the reason why I went early last week? I don't want to eat near the spring.

You can visit this piece before deciding whether to eat your duck blood fans or something else.