Current location - Recipe Complete Network - Catering industry - What are the responsibilities of the person in charge of Napin?
What are the responsibilities of the person in charge of Napin?
1. Coordinate with suppliers and transportation companies to ensure that products are delivered on time and meet quality requirements.

2. Formulate and implement the procurement plan, including determining the quantity, price and delivery time of the required goods and services.

3. Coordinate the logistics and warehousing business to ensure the safe storage of products and quick delivery to customers.

4. Work closely with sales, procurement, production and other departments to provide accurate information of received products and coordinate problems.