I took the undergraduate course of this major, in fact, for an undergraduate certificate. Because this subject is a little simpler than other subjects, I'm not good at math, and I dare not take the advanced mathematics course, but the knowledge of this subject is very practical, unlike business administration, computers and other subjects. My own subject is human resource management, which has the foundation and theory of management, and catering management also belongs to economic management.

It is not easy to find a job in all majors now. The key is to look at yourself. I think I can learn a lot from the subjects to be tested in catering management ~ ~