Application materials: application for food circulation license; A copy of the Notice of Name Pre-approval; Proof of the use of business premises suitable for food business; The identity certificates of the person in charge and the food safety management personnel; List of business equipment and tools suitable for food business; Spatial layout and operation flow documents of business facilities suitable for food business; Text of food safety management system; Other materials as prescribed by the administrations for industry and commerce of provinces, autonomous regions and municipalities directly under the Central Government.

The process of handling food business license: online registration → submission of materials → on-site verification → review of materials by the US Food and Drug Administration → issuance of certificates.

Extended data:

The Food Business License is examined and issued by the local food and drug supervision and administration department, which is the business qualification that enterprises engaged in food circulation business need to apply for. Food business operators must adhere to the first license, and may not go through the registration formalities without obtaining the pre-approval documents.

Food sales operators, catering service operators and unit canteens shall obtain food business licenses; If it is necessary to apply for a liquor circulation license, it must obtain a food business license before it can be handled.

Baidu Encyclopedia-Measures for the Administration of Food Business License