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How to calculate the gross profit margin of the restaurant?
The calculation formula of restaurant gross profit rate is: gross profit rate = (selling price-cost) ÷ selling price × 100%.

Example: The known cost is 2.67 yuan and the selling price is 3.93 yuan. What is the gross profit margin?

Solution: Gross profit margin = (3.93—2.67) ÷ 3.93×100% = 32%.

The calculation formula of selling price is: selling price = cost ÷( 1- gross profit margin).

Example: Assuming the gross profit margin is 465,438+0% and the cost is 24.39 yuan, what should the selling price be?

Solution: Price = 24.39÷ (1—41%) = 41.35 yuan.

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