Louwailou, located at No.15 Nanshan Road, Xihu District, Hangzhou City, Zhejiang Province, China, is a home of traditional cuisine that has been passed down for a hundred years. Its history can be traced back to the Guangxu period of the Qing Dynasty, when it was a pub, mainly dealing in local snacks and drinks. After several generations of operation and development, Louwailou has gradually become a large hotel integrating catering, accommodation and entertainment, and one of the famous scenic spots in Hangzhou.

traditional cuisine outside the building

the traditional cuisine outside the building is mainly Hangzhou cuisine, which is famous for its lightness, delicacy, good color and flavor. Louwailou's signature dishes are West Lake vinegar fish, Longjing shrimp, Dongpo meat, etc., all of which are classic representatives of Hangzhou cuisine. In addition, there are various snacks and special dishes in Louwailou, such as steamed buns, bad duck, souffle, etc., so that people can feel the historical and cultural details of Louwailou while tasting traditional food.

taste the traditional food outside the building

to taste the traditional food outside the building, you need to reserve a table first. Due to the great reputation of Louwailou, many people come to taste delicious food every day. If you don't book in advance, you will probably wait in line. Reservations can be made by telephone, internet, etc.

after arriving outside the building, the waiter will guide the guests to their seats and provide them with a menu. Guests can choose dishes according to their own tastes and preferences, or consult the waiter to recommend dishes. The waiter will recommend appropriate dishes according to the needs and number of guests to ensure the dining experience of the guests.

in the process of tasting delicious food, guests can appreciate the traditional architecture and decoration of the building outside the building and feel a strong cultural atmosphere. In addition, the building outside the building also provides some entertainment activities, such as karaoke, chess and cards, etc., to provide guests with more choices.

business philosophy of Louwailou

The business philosophy of Louwailou is "people-oriented, quality wins". It adheres to the traditional hand-made technology and pays attention to the selection of ingredients and the delicacy of cooking methods to ensure the taste and quality of dishes. At the same time, the building outside the building also pays attention to service quality, providing thoughtful service and comfortable dining environment for guests to meet their needs and expectations.