Apartment dry food and beverage regulations, the ground floor of the ground floor want to dry hot pot, no open flame noise does not disturb the people, but the upstairs just do not agree, please ask the state has what regulations. First determine their own kitchen equipment is in line with national environmental standards, and then find a do environmental assessment of environmental protection units to do an evaluation report, and then the EIA report (of course, you have to pass before you can) to the residents to see, to prove that your restaurant is not a problem, will not affect their lives, and good communication, there should be no problem, in fact, the residents are mainly afraid of you pollute the environment in which they live, and if there are This thing I believe they should agree.