The imperial dining room exists.

Taking the Qing Dynasty as an example, a special organization was set up in the Ministry of Internal Affairs to manage the diet, ceremonies and banquets of emperors, empresses and other members of the royal family in the palace.

in the early years of Shunzhi, they were called "tea house" and "dining room" respectively. In the 13th year of Qianlong reign, the tea house and the dining room were merged into the "Imperial Tea Dining Room", and its chief executive was the Minister of Management Affairs, who was specially appointed by the emperor among the king and ministers.

in the thirty-sixth year of Qianlong, an archive room was set up in the Imperial Tea Dining Room to manage the inscription of this chapter and the filing of documents.