There are few people in the supermarket. If the weighing is not timely, the number of people can be increased, the process can be optimized, and self-service weighing equipment can be used.

1. Increase staff: If circumstances permit, consider increasing staff to share the workload and ensure the shopping experience of customers.

2. Process optimization: It can optimize the workflow of the supermarket and improve work efficiency. For example, reasonably arrange the time of each work link to avoid congestion; Optimize the operation process and reduce repeated operations.

3. Use self-service weighing equipment: supermarkets can introduce self-service weighing equipment to allow customers to weigh independently and reduce the burden of manual weighing. This can improve the efficiency of customers' shopping and relieve the pressure of shortage of manpower.