If you study online, you can also find an expert in cooking as a master in real life, learn from the teacher and practice regularly by yourself. Snacks should not be difficult to learn. As long as you study hard, you will certainly gain something.
1. Select the site to order products. Location is very important for making snacks. If you are around the school, you can choose some special flavors, such as spicy kebabs and fried kebabs for training. If facing the public, it is suggested to choose some pancakes and cakes. Of course, these snacks are mainly for breakfast. First, choose the right store site and locate the products according to the crowd, so as to get twice the result with half the effort.
2. Cross-operation. First of all, consider your own time. If you operate all day, you can make some pancakes and cakes in the morning, and make casual snacks such as spicy skewers in the afternoon. If you are too tired, you only operate in the morning or afternoon, and then sublet the rest time to those who make different products, so as to make full use of the store and maximize profits.
3. shops. To make snacks, it is not recommended to set up roadside stalls again, and the shops you make can't be like the old Fly Restaurant, because people now pursue a sense of experience, create a personalized and concise store name, attract guests into the store, and use the group buying platform or take-away platform to launch and expand their popularity. Now many soybean milk makers and pancake sellers have their own chain stores, so we must make a development plan in the early stage, and the small business can become bigger and stronger.
In a word, there are thousands of snacks, so we must do a good job of pre-investigation, choose the one that suits the local taste, and operate sincerely, so that all businesses can be in an invincible position.
First of all, let's look at the purpose of learning. If you make delicious snacks and share them with your family just to improve your cooking skills, you can watch small videos or tutorials on the Internet by yourself, or you can go to the bookstore to buy books such as special recipes for comparative study. If you want to open a snack bar, you can consult a special catering training school, which is similar to the New Oriental chef. You can advertise on TV every day, teach by hand, and give on-site guidance. It's easy to master, and you won't learn again for free in the next issue. Hahaha
You can learn online or find a master. Of course, if you want to learn snacks, you can go to formal cooking school to study. There are special teachers to teach, which will enable you to learn the most comprehensive technology in the shortest time
. Don't believe any rhetoric. Snacks pay attention to characteristics, and the core formula is the key. If you had a recipe that earned 511,111 yuan a year, would you post it online for free? If you want to carry it forward, you must have two choices, either you teach students to sell the formula for a fee or you join a chain. Things on the Internet can only be cooked and eaten, and even people who are inexperienced and not good at cooking may not be able to eat what they have made.
2. Many people choose snack training schools, which are even more pitiable, and they can't learn the real skills even if they spend too much money. When a big girl talks about family planning, it is impossible to succeed without theory and practice. What's more, snack training schools teach recipes that can be found casually online. I have a friend who spent tens of thousands of dollars in New Oriental cooking school and graduated, not to mention opening a shop and applying for a job in a restaurant. Now he is an apprentice in a restaurant in Suzhou, earning the salary of an aunt who washes dishes.
3. Go to the store to study, which is the most reliable. First of all, choose a store with good business, because a store with good business will generally have good taste. Find some relatives and friends before school, have a taste and listen to your opinions.
When opening a restaurant to do business, taste, experience, process and management are all very important, and we must pay attention to the right time, place and people. A successful and popular restaurant must meet these requirements. Studying in this kind of shop can ensure that you learn the real skills and improve the probability of success. The reason why KFC is popular and spread all over the world is because it has done these things and even more. No one can succeed casually, and you should walk more, watch more and taste more when you learn snack technology.
On the other hand, since snacks are so sought after, there must be great business opportunities in them, which is why many people now learn the purpose of making snacks, that is, they want to do some small business, and the investment is relatively small, and they have a good market. It is definitely no problem to earn hundreds of thousands a year.
so, how to learn snacks? Let me tell you about this problem! Generally, before you want to make snacks, you should think about what kind of snacks you make, such as simple ones, roast corn, roast sweet potato, barbecue, fried tofu, etc. Comparatively speaking, the technology is not too high, but you are actually very eager to learn. Generally, you are basically proficient in making your own snacks for half a month, and the snacks you make are basically ok.
In addition to some low-tech snacks, food stalls all have the kind of snacks. The more complicated ones are snacks that pay attention to taste, such as local specialty snacks, which are the most difficult to imitate. For example, the baked wheat cakes in Bengbu and the snow garden are very famous local specialties. If you want to make a good job, you need to find some experienced masters to learn, so that you can learn unique techniques and taste food.
In fact, most snacks need more efforts from raw materials, unique techniques and their own ordinary techniques. After all, the technology of snacks is not so complicated. In the era when many modern machines are developed, they can basically speed up the production, so they should improve their snack taste from the aspects of taste, safety, health and green food.
1, less investment, quick results. I invested in the whole process, and it can be operated at around 4,511 yuan, including porridge cooking equipment, raw materials and carts. At first, the business was poor. The turnover was around 1.21 a day the week before, and around 351 a day after that, which rose steadily. Now, the turnover is basically around 451 a day, and the stalls are put out at 6 o'clock and closed at 9 o'clock every day. To be precise, it is.
2, the technical content is not high, the starting point is low, there is no age limit, stall selling porridge, which is suitable for anyone who wants to start a business, or who wants to work part-time. The commercial porridge is low in technical content, and it has become a commercial porridge with natural color, purity, good taste and moderate thickness.
3, the market demand is great, and the whole grain health porridge is suitable for all ages. I'm full after eating two steamed stuffed buns. Nowadays, people attach great importance to health preservation. They eat too much fish and meat, and seldom eat miscellaneous grains. Therefore, it is economical and healthy to drink a bowl of miscellaneous grains porridge in the morning. A bowl of porridge with two steamed buns or two steamed buns is only five yuan, which is full and comfortable. How can you eat five yuan too early in the morning? This is the reason why the business volume of stalls around me is greatly reduced as soon as I set up a stall.
4. The cost is low and the profit is high. One kilogram of rice can cook 9 to 11 bowls of porridge. My price is 3 yuan for a bowl and 451 ml for a disposable bowl. You can also figure out how big the profit is. If you don't believe me, cook a pot of porridge at home and see if you can hold 9 to 11 bowls.
5. There are great limitations. After the business is stable, other varieties can be added appropriately, such as steamed buns, steamed bread rolls, fried dough sticks, pancakes, etc. For example, I am looking for a facade now. If I have a suitable facade, I will make health porridge full-time, open a porridge shop, add other varieties, and be ready to expand at any time. Some snacks are not suitable for opening stores, but only suitable for setting up stalls. There are many porridge shops that open stores to make health porridge. If not, you should first find out the market situation of the industry you want to do, and then you can find a more reliable technical school to study, and then you can find a suitable place to practice after the study.
First of all, you need to determine the purpose of learning snacks.
If it is to earn money to support the family, I suggest going to a professional training center.
If it is to eat for yourself, just search for methods directly in Baidu.
You can spend some money to find a snack chef to learn for a few days, and you don't have to learn to fry pancakes!