It's very poor. I used to be a chef there.

Before that, I had my own conscience. That's what my teacher taught me.

after a few months, I found myself more and more black-hearted. Now I'm working in a hotel.

However, this kind of fast food restaurant looks good from the outside, and the hygiene and service are not bad. As long as you have worked in it, you will know how bad it is.

The bowls that employees eat should be boiled in boiling water before being carried out, and employees don't drink the soup sold outside. It's not that employees are not allowed to use the outside ones, but that employees don't want to use them themselves, which is ridiculous.