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What's the interesting dining culture in China?

In the eyes of ancient politicians and thinkers in China, calming the world and governing the country are the same as cooking. For example, Lao Tzu once said that "those who govern a big country can cook small delicacies", and "small delicacies" are small fish and shrimps. Of course, cooking small fish and shrimps can't be rummaged up and down with a spatula, and it can only be cooked slowly and naturally. The same is true of governing the country. The most taboo thing is to constantly engage in "sports", which makes people's hearts scattered and messy. Therefore, we need someone who can deal with other people's food problems to govern the country. This person is the "prime minister." The post of prime minister was originally related to cooking and eating-the "slaughter" is the person who slaughters and sacrifices (cattle and sheep) and cuts the elbow meat, the "phase" is the person who pays tribute to the master of ceremonies and serves as a hostess, a "red case master" and a "Mr. hostess", which together are the "prime minister". (These two posts belong to "senior titles", of course, they must be senior. ) With such a person leading the government, a "kitchen cabinet" with China characteristics has been achieved. Since even the government is full of the "taste" of the kitchen, it is inevitable that China culture will have a serious tendency of "pan-foodism". In fact, in China, "pan-foodism" can be seen everywhere, such as "people" means "mouth", collectively called "population", many people are called "densely populated", and few people are called "sparsely populated" ("smoke" means "cooking smoke", "thick" and "thin" are two states of rice, so from "He" The ideal job is to "eat the imperial salary" (civil servants), hold an "iron rice bowl" (unbreakable), eat from a big pot (not quantitative, you can eat with your stomach open and not afraid of becoming a "useless"), or you have to have a skill to "eat". Another example is: thinking is called chewing, experience is called taste, jealousy is called jealousy, happiness is called intoxication, commonplace is called a piece of cake, impetuous style of study is called tasting, deep understanding is called thorough understanding, and it is widely spread as "eating". Suffering hardships, suffering losses, being unable to stand, eating inside and picking outside, eating alive, eating dates, eating delicious food, eating the old and not changing the old, and so on, all of which reflect the characteristics of China culture's omnipotence.