Last night, I went to a restaurant called "Beijing Chuanshu Style Catering Management Center" for dinner. I ordered a boiled fish next to the North Taipingzhuang Police Station on Wenhuiyuan South Road. After serving, I tasted it. The fish is too salty for several of us to swallow. After contacting the waiter to make it for us again, it was still too salty to eat. At this time, I told the waiter that the fish was really salty and the foreman tasted it himself. I told the head waiter that I didn't want this dish. As a result, as soon as the boss came over, he said, it is impossible not to. Our fish has a cost. It is normal that this kind of boiled fish is salty and light. Just cook it for you again. As a result, the taste of the third time is no different from that of the previous two times. In the middle, I also ordered a wild mushroom to cook tofu. Forget this dish. The one before was salty. This is a simple salt-free meal.