Big iron spoon
Big iron spoon, the king of cost performance, will come to Tianjin every time. Any store is full of dining guests, so it is necessary to reserve enough time to queue up, and the private room needs to be booked three weeks in advance. Shops I often go to: Binshui West Road Store, Shui Ying Road Store (very popular, no group purchase).
Tips:
Must-order: Bazhen Bean Curd Pot, the price is from 25 yuan at that time to 52 yuan now, the taste is still 10086, and the ingredients are sufficient. The shrimp, mussels and squid inside are delicious, and the tofu is crispy outside and soft inside, which melts in the mouth. I won't tell you, I ate half my own lunch, haha. Other recommendations: iron spoon chicken feet, old three treasures, dried squid whiskers and vinegar alfalfa.
banquet hall
Muslim restaurant is a super old brand with authentic old Tianjin flavor, which is especially popular with the elderly. Shrimp and beef are very good, but Heping District does not recommend it, the service is not rooted, the crowd is large, and the food is not as good as Nankai.
Every time I open a shop in the south, I will order soft-fried shrimp, which is big, tender and crisp outside! I'll order one, too I can eat one myself. It's so delicious that I can't stop the rhythm. Other recommendations: Braised oxtail, Braised oxtongue tail and stir-fried shrimps.
Tips:
There is a group purchase in Heping store, but there is no group purchase in Nankai store.
Zhengyangchun Tianjin roasted duck restaurant
Zhengyangchun Tianjin Roast Duck Restaurant says that roast duck is not as good as Wang Dadong and Quanjude in Beijing, but friends outside Beijing are not afraid to try. Besides roast duck, the dishes are also rich and the price is moderate. You can also try the duck oil bag here. The taste is not too amazing, but it is better than Qingfeng bag. Duck oil bag is my childhood memory. Eating duck oil bag is more enjoyable than eating roast duck.
Address: Many branches comment by themselves.
Lao Tianjin Wei Zhajiang Noodles store
Beijing's Zhajiang noodles are special, but the taste is much worse than that of Tianjin. It's not as delicious as my cooking. You can try if you don't believe me. One piece of dregs, one piece of sweet and sour gluten. From now on, you only love Tianjin dregs!
Address: No.81Taierzhuang Road, Hexi District
Beisi mutton soup
I am a person who doesn't like mutton. I can eat one kebab at most. I visited this shop when I was at school. I don't like it, but I can eat it If anyone who doesn't like mutton can eat it, then you can really try it. Those who are good at this will make a special trip to visit.
Address: Hongqiao Xianyang North Road near Guangrong Road
Qishilin hotel
The most famous century-old western restaurant in Tianjin, 190 1 German, has russian cuisine on the second floor, German cuisine on the third floor and French cuisine on the fourth floor. In the past, I didn't lose my taste. I don't know if these two years are still as good as ever. I still come here to eat historical details. With environment and culture, we will not be disappointed. There is a group buying activity now.
Address: No.33 Jianjiang Road
Tianjin baijiaoyuan
There are jiaozi, Tianjin and local dishes. First of all, the three delicacies of pork in Jiaozi Bai Jiao Garden are the best, and none of them can compare with Qingdao's boatsong fish. Crab yolk and Pipi shrimp are also recommended. The smell of Spanish mackerel is not as good as that of Qingdao. There are several Bai Jiao Gardens in Beijing. I have been to two, and the taste level is different from that in Tianjin. The food in Fangzhuang Store of Beijing Baijiao Garden is salty except jiaozi. The Xidan store in Beijing has a good environment, but jiaozi is average, and its food tastes good, but it is not mainly Tianjin food.
The quick-frozen jiaozi packed in Beijing has been boxed mechanically, and its taste is a little worse than that of manual packaging. Tianjin's quick-frozen jiaozi packaging is still hand-made. Prices in Tianjin are also cheaper than those in Beijing. Three fresh pork, Tianjin 8.8/ two; Beijing 9.6/ 2.
Address: We went to Pingshan Road store this time, next to our hotel, Lifeng Mo Lifeng Hotel.
Tips:
It is recommended to order Tianjin dishes instead of local dishes. The local food has been improved, the taste is not good, and Tianjin food is still authentic.
Recommended: three fresh pork; Crab yellow, Pipi shrimp, golden crispy. Cooking: stir-fried small yellow croaker
Shinan food street
This is already a must-see attraction for tourists. We came here for dinner when we were very young, but we only visited a restaurant called Yaxi Restaurant, which is still open. If we must go to the food street, we recommend the Asian restaurant. I recommend mature vinegar and Sam sun, which are the specialties of this store. There are also many branches in the Asian restaurant. Please refer to the public comment for the address.
Ear hole fried cake
Ear-pierced fried cake is delicious now, and it is the favorite of the elderly. If you take your parents out, you might as well buy them a taste, which will definitely be praised. Me, just so-so, but there is no denying that Tianjin's ears and eyes are really much more delicious than other regions.
Address: Food Street 1 District 16
Ergu steamed bun
Tianjin's steamed stuffed bun tastes much stronger than Qingfeng's, except for the expensive and scary Goubuli, the extremely hot Ergu steamed stuffed bun, and the plain bag with stone threshold, which are quite distinctive. You can try the Zhengyang Spring Duck Oil Bag mentioned above. In fact, Goubuli tastes good, but the oil is big, and then the price is expensive and the service is poor, and it is gradually rejected by diners. Address: The store with high standards of dog disregard is Shiyijing Road Store in Hedong District; Second floor, District 1, Shimen Food Street, Sunan City.