1. Liuzhou Public Comment on Food
Old Friends Noodles
is one of the famous snacks in Nanning, Guangxi. Friend noodles are made of refined noodles. The preparation method comprises frying minced garlic, fermented soybean, pepper, sour bamboo shoots, minced beef, ginger, onion and pepper, adding soy sauce, sugar and bone soup, boiling, adding noodles and cooking. As the main ingredient, rice flour is called friend flour, which is the same as friend noodles. Friends noodles are sour, spicy, salty and fragrant. They are unique in taste, memorable and deeply loved by diners.
Suya Nuo Nuo
, also known as sauerkraut, is a local traditional snack in Nanning, Guangxi. The sour farm is made of locally produced seasonal fruits and vegetables such as radish, cucumber, lotus root, cabbage, papaya, mango and pineapple, and pickled with sour vinegar, salt, pepper and sugar. It tastes crisp and delicious, sour, sweet, salty, fragrant, crisp and fresh.
Hengdazong
is a famous traditional snack in Hengxian County, Nanning City, Guangxi. Hengda Zongzi is made of high-quality glutinous rice, mung beans, chestnuts, pork, bacon, rice wine, Jiang Mo, chopped green onion and so on. And carefully wrapped with zongzi leaves. The boiled zongzi is rich in flavor, delicious and refreshing.
Binyang white chop suey dog
is one of the special snacks in Binyang County, Nanning, Guangxi. Binyang white chop dog is made of local dogs, slaughtered and steamed with special Chinese herbal medicines. When eating, it is served with garlic paste, Jiang Mo, salt, Chili powder, monosodium glutamate, rice vinegar, soy sauce, peanut oil and other prepared condiments. It tastes sweet and sour, mellow and delicious.
Binyang acid powder
It is a famous snack in Binyang County, Nanning, Guangxi. This is summer food. Binyang acid powder belongs to cold powder, and its production process is exquisite and complicated. It is made of wide river noodles, barbecued pork, mung bean sprouts, cucumbers, perilla leaves, white vinegar, sugar, salt, brine and other raw materials. It tastes tender and crisp, sweet and sour.
Snail powder
Snack rice noodles in Liuzhou, Guangxi Zhuang Autonomous Region have a unique flavor of spicy, refreshing, fresh, sour and spicy. 1 is a famous snack with the most local characteristics in Liuzhou.
2. Liuzhou Food City
Liuzhou food snacks are recommended
Snail powder
Snail powder is a kind of soup powder made of snail soup and rice flour, accompanied by unique sour bamboo shoots, yuba and red peppers in Liuzhou. Smooth and refreshing, sweet and sour.
Recommended store
Aimin Snail Powder Liu Xinjie Store
8 yuan per capita
Address: 1/F, Blue Harbor, No.66 Liu Xin Street, Chengzhong District (near Qingyun Food City)
Xi 'an Feizai Snail Powder
Address: Eshan Road, Heping Road
Wang Snail Powder
This snail powder was originally next to the old Liu Gao, and it is one of the favorite snail powders for Liu Gao students. Later, because of the demolition, I moved to Liuzhou Daily. S delicious, sour, refreshing, spicy and delicious. Especially in the cold winter, it is really cool to eat a bowl of steaming snail powder! This snail powder pepper is hot enough, the powder is tough and the soup is delicious. The tofu bag soaked in snail soup fully absorbed the delicacy of the soup and was very delicious.
Address: 2-3, Floor 1, Facade, No.89 Zhongshan West Road
Sliced pork rice rolls
rice rolls, also known as rice rolls Pig, is named after the shape of pig intestines. Its production method is to roll the meat with a piece of rolling powder, roll it into strips, then cut it into small pieces of about 8 cm, steam it in a steamer, and then pour it thoroughly with seasonings such as raw oil, cooked oil, bad sauce and seafood sauce.
Fried Snail
The difference between snail and snail is that its shell is very thin and its meat is very thick. Stir-frying with an aromatic herb called perilla will produce a strange smell, which is spicy and sweet. This strange smell is not only liked by southerners, but also by northerners, Hong Kong and Macao compatriots and foreign friends. They often enjoy fried snails with perilla at the Xiao Mu table in street food stalls (or high-end hotels and restaurants). When frying, you can also add spices such as pepper, onion or garlic, lobster sauce and salt, which tastes better.
Niuzi
Niuzi is one of the oldest Muslim (Hui) snacks in Liuzhou. Before the founding of the People's Republic of China, it was run by Maji Muslim Hall in Sha Street (now Liujiang Road) or peddled in the streets. Pay attention to production, distinct layers, crisp and tough, oily but not greasy.
Horse Rolling
This interesting snack is said to have originated from Rong Anmin, and later appeared in the state-run snack bar in Liuzhou. It is made of glutinous rice flour, bean flour, sesame and yellow sugar powder, and looks like glutinous rice balls. You can roll in the bean powder a few times when you eat it. It is spicy, tender and smooth, and it tastes delicious.
Liuzhou dog meat
Liuti in Liuzhou. There is a dog hot pot street on Zhongshan Road, which is one kilometer long. Especially in summer, a spectacular water dog street is formed on the Liujiang River in Liudi. The largest and most popular dog meat stall in Liuzhou is Wang Ji Hotpot City, which can accommodate more than 811 people. The flavor of Liuzhou dog meat comes from its fresh and delicious taste. Dog meat is a domestic dog specially raised for hot pot. It was slaughtered temporarily when eating hot pot. How can it be fresh? Of course, it is also prepared with salt in advance, and then coated with a special essence, which is equally delicious. Dog meat tastes good. It is made of many natural spices and seasonings, such as cinnamon, star anise and mushrooms. It is worth mentioning that the skin of Liuzhou dog meat is very brittle.
Camellia oleifera
Camellia oleifera originated from the Dong nationality. The Dong, Yao, Miao, Tujia and some Zhuang and Mulao people in Liuzhou have the habit of entertaining guests with camellia oleifera. Camellia oleifera is a traditional flavor food of ethnic minorities in Liuzhou. Its main ingredients are tea, glutinous rice, peanuts, salt, ginger and chopped green onion. They are fried, fried or boiled, and then mixed and brewed. Typing camellia oleifera means making or eating. Camellia oleifera has the characteristics of oil but not greasy and pleasant aroma, and has the effects of strengthening stomach, warming body, eliminating dampness and avoiding dysentery. Don't forget to drink a bowl of butter tea when visiting Liuzhou.
Lebabao rice
It is made from high-quality glutinous rice, lard, white sugar, red bean paste, lotus seeds, preserved fruit, raisins, diced oranges, candied dates and other raw materials by soaking in water, drying in the sun and steaming. Its flavor is fragrant, rice is soft, sweet and delicious.
Barbecued pork buns with oyster sauce
Barbecued pork with oyster sauce is a must-have variety in Liuzhou, where there are large and medium-sized teahouses and famous refreshments all year round. It adopts traditional fermentation method and is made by hand. It's shaped like a birdcage, and it's better to have a white foreskin and a smooth stuffing.
Beef steamed dumplings
It's Zhenshanbao Liuzhou Teahouse. To test whether the tea in the teahouse is excellent, people in the industry will know that the roast beef is made of exquisite materials and has a special person responsible for making it. It is best to have a smooth, juicy and shiny appearance and accurate and appropriate seasoning.
Qingyun food street
Qingyun snack street is the main gathering place of Liuzhou snacks, with a history of hundreds of years. There is a summary of all kinds of snacks.
3. Liuzhou's lively food city
is of course the most famous scenic spot, the ancient town of Fu Yao ~
As a Liuzhou native, I think I am qualified to answer this question (laughs)
First of all, there are still many places to play in Liuzhou.
this place is divided into scenic spots and snacks.
There are Dalongtan, Duleyan, Liu Hou Temple, Yufeng Bridge and Maanshan Cable Car.
we'll eat more, and we'll talk about it in detail below.
Because there is only one day, such as a one-day tour in Liuzhou, I don't-I don't suggest you go to Liuzhou Zoo, because I don't like it there. I don't think Liuzhou Zoo can compare with Nanning Zoo. To see animals, Liuzhou locals can choose Nanning Zoo.
If it is go on road trip, you can choose to go to the cave in Duleyan in the morning. The scenery is good, but it's a little far away. There are four choices at noon.
first, go to Wuxing to eat snacks. Then the most famous ones are Goldfish Lane and Qingyun Food City. Of course, there are many snacks, milk tea, stinky tofu and so on. In every corner of the five stars. You can go shopping and look for food. But I usually go to Wuxing Street to eat (laughs).
The second one is Gough Street, opposite Yintai City, where you eat a lot.
the third is to choose BBK
it s Liunan Wanda or Wanda in the city.
Vientiane City or Utopia (**)*
PS: Remember to come to Liuzhou to eat snail powder!
remember to come to Liuzhou to eat snail powder!
remember to come to Liuzhou to eat snail powder!
(The important thing is to say three times, the loyal and crazy love powder comes from Liuzhou snail powder)
After eating, you can go to Liuhou Park, where there is the famous Liu Hou Temple, and there is a Liuzhou museum opposite Liu Hou Park. Behind the museum is a square, and there will be fountains on holidays.
The night view of Liujiang River is beautiful at night. Walking along the river bank, you can see the ancient town of Fu Yao (night view is highly recommended), the large artificial waterfall and several famous bridges in Liuzhou. You can walk to the East Gate Tower. The night view is also beautiful, and the wind at night is very comfortable and gentle.
the above is for most people to play. In fact, there are many things I know but haven't played yet. For example, there seems to be a transparent glass experience on the top floor of Wang Di Tower (I don't know what to call it, but friends around me have played it anyway), the cable car of Ma Anshan, the twin towers of Emei Mountain next to the railway station, a temple in Liuzhou, and the wind and rain bridge in Dalongtan Park.
Of course, there is sKale Planet, which is a playground with many photo scenes. And this is also a Queer Mountain Park, where there are places to play. Of course, s not as good as a big playground, but you can come and sit. There are many people walking in the park at night. And when you go shopping, RT Mart Supermarket is next to you. You are tired from walking and want to eat something.
in recent years, bauhinia has grown in Liuzhou, which is very beautiful. You can see pink all over the sky on the main road. Many people came to take pictures, and the time was probably Qingming.
have a good time.
say hello by the way.
4. Liuzhou Cuisine Recommended Hotel
1. Snacks in Liu Bei's garage
Address: entrance of Area 12, Beique Road, Liu Bei
2. Zhongshan Milk Store
Address: No.7, No.5 Jiefang North Road
3. Hangzhou steamed buns
Address: 51 meters on the right hand side of Xichuan Courtyard.
Sizhong and Sizhong Sweet Cake
Address: Rongjun New Market, Rongjun Road, Yufeng District
V. Peng Ji Lotus Seed Paste
Address: No.89, Sanzhong Road, Liubei District. Go in at the entrance of Liu Jian's courtyard.
people from these five families can try it when they have time.
:5. Recommended food in Liuzhou, Guangxi
1. Liuzhou snail powder
Liuzhou snail powder is a staple food made of snail soup and rice noodles, with a unique flavor of spicy, refreshing, fresh, sour and spicy.
2. Liuzhou snack filter powder
Every Xuri 'an town in Chang is proud of Anxian County, and people will go to several noodle restaurants to taste a unique rice noodle. This kind of rice flour looks like pressed flour, but it is thicker than pressed flour. It is filtered by a special instrument hollowed out from wood. This is a famous flavor snack in northern Guangxi-filter powder. Powder filter has a long history in melting water. It is said that it was created by farmers in Rong 'an (now Rong 'an and Rongshui) in Qing Dynasty. Rongxian filter powder is a unique snack in Rong 'an and Rongshui areas, and it is also a favorite snack of the people in the two counties.
3. Liuzhou Snack Sour Meat
Sour fish and sour meat is a necessary product for Liuzhou Miao people to worship their ancestors, entertain guests and have holiday parties. Sour pork has bright color, yellow skin, milky white fat and dark red lean meat. There are a few grains of rice or pepper on each piece of meat, which is crisp and fresh, moderately sour, full of flavor, refreshing and catchy, without greasy feeling; If you eat it, sprinkle some dry spicy powder on the sour meat, the taste will be spicy and slightly sour, and the taste will be better.
4. Liuzhou fried rice noodles
Liuzhou local snacks are famous for rice noodles, which have various names. There were several kinds of original soup rice noodles, intimate powder, Liuzhou knife powder, Liuzhou pressed powder and so on.
5. Braised pork bun with oyster sauce
is a must-have variety in large and medium-sized tea houses in Liuzhou all year round, and it is also a famous spot in refreshments. It adopts traditional fermentation method and is made by hand. It's shaped like a birdcage, and it needs to be white, smooth and juicy.
6. Water and oil piles
Oil piles, a special snack of Zhuang. It is a famous snack in Luoman Town, Liujiang County, Guangxi, and is listed as the first batch of intangible cultural heritage by the county. Old people can often be seen in some old streets or near schools. Just use a pot head, a pile of charcoal fire, a bottle of oil, a pot of flour, a bowl of sesame seeds, and in the blink of an eye, white flour is stirred up and down in the oil pan, white goes in and yellow comes out. A thick fragrance filled the streets for a long time.
7. Taiping Niubugao
Taiping Niulaba is a kind of high-quality beef grown in Lane 48 of Taiping Town, supplemented by natural spices and other condiments. It is refined by traditional techniques, such as roasting in an open-air stove and frying in pure tea oil. This product has unique flavor, rich nutrition, low fat content, fragrant, crisp, loose, crisp, original, sweet, spicy and refreshing, with endless aftertaste. Its
steamed dumplings are very popular, with a wide variety and different flavors. Liuzhou people like to eat roast beef. Roast beef is made of ground raw beef and ground cooked beef, mixed with sweet bamboo shoots as stuffing, and made of refined flour into semi-scalded noodles as skin. In 1931s and 1941s, it became the first choice for the elderly in Liuzhou.
9. Honeycomb taro horn
Honeycomb taro horn is a special snack in Liuzhou. Its main raw materials are Lipu areca taro, pork, flour, shrimp and so on. The skin is crisp, delicious and juicy, and the finished product looks like a honeycomb, hence the name.
11. Liuzhou snack Dole Babao rice
Bafan is a traditional dish of Han nationality and a popular food of Laba Festival. Popular all over the country, especially in Jiangnan. The formula is similar in different places. Basically, the glutinous rice is steamed, mixed with sugar, oil and osmanthus, and poured into a container containing red dates, coix seed, lotus seeds and longan. After steaming, pour the sugar marinade.
6. Liuzhou Liujiang District Food Recommendation
The fish cooked by Liuzhou Fish World Hotel is delicious. Fish is fished out of Liujiang every day, which is very fresh.