Barley tea is a traditional refreshing drink widely circulated among the people in China. Just brew with hot water for 2~3 minutes before eating, and you can extract rich fragrant tea.
In summer, barley tea becomes the best summer drink after soaking cold. Barley tea has a unique taste and a faint fragrance. The biggest advantage is that there are no side effects.
Barley tea has the functions of calming stomach, quenching thirst, quenching thirst and relieving summer-heat, which is beneficial to food digestion, color and five internal organs, and is in good agreement with the flower language of barley "digestive yeast" This kind of tea is suitable for all ages, especially for white-collar workers who often eat out. In daily life, it can help digestion and quench thirst with food and beverage.