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Huawei cafeteria: it's all so good, but still so work, this is to go to heaven?

Text Original / Baohe Tang

About the canteen, there are multiple dimensions, each of which is very cozy and poignant.

It is said that if a family is good, you can tell by looking at the kitchen. Listening to the collision of choppers and cutting boards, smelling the smell of smoke and fire from the kitchen, you can only feel the warmth of a hot home. This is the cafeteria of the family.

Someone said: You want to understand a city's human condition and the real model, just stroll through the food court here. This is the city's cafeteria.

Wang Zengqi likes to visit the vegetable market: "When you arrive at a new place, some people love to visit the department store, some people love to visit the bookstore, I would rather go to visit the vegetable market. Look at the live chickens and ducks, fresh watery vegetables, red peppers, hot, crowded, let a person feel a kind of joy of life. "

Someone else said: you want to know if a country's citizens are happy, then whether or not they can afford to buy pork is an important indicator of happiness. It's the cafeteria of the nation.

Braised pork, back to the pot, buckled pork with preserved vegetables, shredded pork with fish ...... If the common people have a wide variety of meat dishes on their table, which are too numerous to count, then they shouldn't be too far away from happiness.

How do you look at a business?

Some people say, According to the previous logic, it's too simple to look at the cafeteria! It is not said that "to retain the hearts of employees, first to retain the stomach of employees"? Why is the employee working so hard? I guess it's to take care of his stomach.

Yes, there is a kind of bragging, called "sunshine of their own company's cafeteria"; there is a kind of jealousy, called lick the screen "other family's cafeteria"; there is a kind of reason for jumping ship, called "want to change a flavor, tired of eating cafeteria".

Happy canteens are all the same, unfortunate canteens, each with its own misfortune.

Happy cafeterias are all the same, and unfortunate cafeterias have their own misfortunes.

Canteen canteen, *** food with the hall . The world's earliest cafeteria, originated from the ancient Greek tribe of Onoclea, Homer's epic poem "The Odyssey" recorded "people divided into nine teams, each of 500 people, each team prepared a sacrifice of nine bulls," describing the then very common common public meal (Common Meal) system.

Chinese canteens, more famous is the Spring and Autumn and Warring States period popular diners style. The Four Gentlemen of the Warring States period claimed that they had three thousand diners under them, and that they ate in groups regardless of their rank.

After the founding of New China, in the "People's Commune Movement" "Great Leap Forward" period, the implementation of the public **** canteen, but this period did not last long, starting in the summer and fall of 1958, ending in the summer of 1961.

Since the reform and opening up, the meal-based catering industry, but also quietly happened one after another iteration of the story.

Some industries in the cafeteria, often do not reach the hall of elegance, has been the object of employee "spit". That kind of cafeteria, but it is "make do", "deal with a mouthful" of places. Under the impact of the wave of marketization, many companies' canteens are even more decline, have shut down, takeaway began to become mainstream.

Surprisingly, some time ago "other people's cafeteria", actually frequently burst the network again, become the focus of people's hot discussion.

Suning cafeteria, Huawei cafeteria, Jingdong cafeteria has also become the object of envy and jealousy. Thousands of corporate canteens, including Huawei, NetEase, Ali and other Internet companies, are even participating in the "TOP Food Extravaganza 2019 National Corporate Canteen" selection.

As one of the three major consumption scenarios of group meals, why can the cafeteria of enterprises once again capture people's eyes?

The discerning eye will find that these companies with corporate canteens, generally larger in size, a significant portion of them are still listed companies.

The advantage of having a large enterprise is that it can achieve economies of scale, which can keep costs down and keep the menu rich. Bohotang visited Suning's headquarters cafeteria in Nanjing, which has a huge cafeteria of more than 4,000 square meters, with hundreds of dishes that employees want to get tired of eating!

You will also find that these companies are mostly emerging industries, the intensity of the work, the food is good actually make you more enjoyable 996.

Huawei R & D man said: Daily three wake up my stomach. In the morning, because of the company's rich breakfast buffet, came to the company early; at noon, after the "Full House", happily returned to his seat to continue to work; at night, when working overtime to get the night snack coupons, suddenly no more complaints, and quickly work hard to finish the job ...

Huawei's research and development team has been working hard to improve the quality of their work, so they have been working very hard to make sure that the company's work is done right. ...

Then again, these are Internet-related businesses that have a natural advantage in Internet marketing.

Corporate cafeterias, not just an important outlet for corporate branding? Full of Jianghu Qi Liu Qiangdong, in the food city like Jingdong cafeteria, will be like a brotherly cup of wine with employees; Ali cafeteria is known as the "future of the restaurant", a second to brush the face of the payment, quite programmer temperament; NetEase Ding Lei hobby hog, NetEase cafeteria is very grounded self-proclaimed "pig factory". "pig factory".

Only Netflix is Netflix after all, and reality is always still a distance.

In the past few days, there have been complaints from Huawei employees about poor food, high pricing, and poor service in the cafeteria. This also lets us see the gap between Netflix and reality. But then, there are also people who say: So good, but still so make, this is to go to heaven?

Huawei rotating CEO Xu Zhijun in the "R & D staff book" replied: the cadres in question can be drawn to help the kitchen for three months to go to practice his proposal, until the realization and then return to the R & D position. Ren Zhengfei supported this opinion.

The flavor of the day, you can taste it yourself.

The saying goes:

Make light of a small cafeteria, the flavor has a short and long.

The three autumns are already half over, do not let the autumn help heart cool.

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