Current location - Recipe Complete Network - Catering industry - What is the actual impact of the current epidemic on small and medium-sized enterprises?
What is the actual impact of the current epidemic on small and medium-sized enterprises?
The impact of the current epidemic on small and medium-sized enterprises must be very fatal, especially many small and medium-sized enterprises have been unable to operate normally and closed down under the influence of the epidemic. In fact, the epidemic will have different degrees of impact on every industry. Although most of them are negative, some enterprises will seize the opportunity of the epidemic and have made remarkable progress and development. The industry most affected by the epidemic should belong to the commercial service industry, and many shops cannot operate normally because of the epidemic.

Although the state has been encouraging these enterprises to continue to operate and increase everyone's consumer confidence, many operators of small and medium-sized enterprises are still afraid. These SMEs are generally short of funds. Once the funds break, the whole enterprise will fall into a very difficult situation. Unlike large enterprises, they can persist for a long time even if their business conditions are not good. Especially some catering businesses, even if they have closed down, still have to pay very high rents and workers' wages.

Although the state has also given some subsidies to these small and medium-sized enterprises, and many generous landlords are willing to give these difficult operators some rent-free, after all, the epidemic is a long-term matter, and reducing the rent for one or two months is simply a drop in the bucket. And there is no business for a long time, so it is difficult to support the life at home. Many people are forced to close their shops and look for other jobs. Due to the different impact of COVID-19 epidemic on each industry, many small and medium-sized enterprises have been restricted to some extent under the relevant regulations of delaying the resumption of work, and their income and operation have also been greatly affected.

With the impact of COVID-19 epidemic on small and medium-sized enterprises, many employees have also been greatly impacted. But I also think that the largest enterprises should belong to catering, transportation and tourism, because these industries are also relatively labor-intensive industries and need to be focused on.