In the employment situation is grim now, entrepreneurship has become more and more people's choice, and when it comes to entrepreneurship, food entrepreneurship is a big hit, while the number of people in other industries to choose a relatively small number of people, although in all aspects of the call and the impact of entrepreneurship has become a trend, so why in the entrepreneurial model of the present, why is the food entrepreneurship is still so popular?

Food for the people, food entrepreneurship choices, that naturally has unsurpassed advantages.

First, people can not buy clothes for a month can not be a day without eating

People eat for days, three meals a day is essential, as many entrepreneurs say, people can not buy new clothes for a month, but can not be a day without eating, so the diet, as the human body needs most indispensable substances, so the consumer demand for the restaurant is never weakened, while the entire The restaurant market still has a lot of room for development, there will be no saturation.

Second, the market prospects, 1.3 billion people have 1.3 billion people in the market

Everyone eats, China's population of 1.3 billion people, then the catering industry market of 1.3 billion, although in recent years, the development of the catering industry many obstacles, but its momentum is still inexorable, especially in the country in the government's attention, the catering industry is more important, and the population is more know Wide, with the improvement of people's living standards and consumption capacity of people to improve, the demand for dining out will be greater, the market potential is very large.

Third, high profit threshold is low, easy to enter and easy to do

The catering industry threshold is low and high profit is a well-known thing, and for many grass-roots society, this is a great advantage, he does not need entrepreneurs have a high level of education, and does not require a lot of money, a small amount of money has a small amount of money, a large amount of money has a large amount of money. And the profit is even more needless to say, although it can not let you get rich overnight, but the small cost of fast income and fast return to the capital, can let you accumulate a lot of money.

Fourth, low cost, repetitive

Catering industry, the cost of raw materials is very low, but once processed into a finished product, its price is often multiplied. Beef noodles, for example, its raw material costs and labor costs but one or two dollars, but in some big cities in busy areas of the restaurant, its finished product price is often as high as 10 yuan, 15 yuan, or even higher. And its repeatability is incomparable to many industries, three meals a day, every day. Catering consumption is repetitive and contemporaneous. This characteristic of catering consumption, for the catering industry has brought a huge potential market.

Entrepreneurship is a big deal, investment is a big deal, the catering industry, small to street stalls to restaurants, restaurants, the scale of investment is from small to large, covering all levels of entrepreneurs, entrepreneurs have a greater choice of options, according to their own financial strength and specific circumstances, the choice of the appropriate catering business.