Name the restaurant.

First, the restaurant name reference book

Named after a place name

It must be common for everyone to name a restaurant after a city, region or county. Or the street and so on. Xinjiekou Hotel, Xincun Hotel and so on. These names are easy to remember. It is a very good way for guests to remember the name and address of the restaurant when eating, but such restaurants generally belong to small restaurants and cannot meet the specifications of the hotel. This is summed up by Feng Shui, so I don't know why. Maybe the name is there.

Named after a surname

Many restaurants use this surname. Such as Tan Jiacai, barbecue season, Capricorn plums and pie week. These stores all have the same characteristics: not only the name of the store highlights the surname, but also the specific content of the operation, such as pie week, highlighting the signboard of the restaurant or snack or the main course is pie, so that ordinary guests will think that the pie in this restaurant is delicious and famous. This restaurant has many names.

Named after flavor

Generally, there are many such restaurants in other places, such as authentic Sichuan restaurant, Chongqing hot pot, Suining noodle restaurant, Ya 'an miscellaneous noodle restaurant, old Beijing Zhajiang noodle king and so on. I believe everyone has seen the names of these restaurants. These are very common naming methods. In this way, if you are a local or a foreigner, you will often feel that you are different from the local characteristics, or are often influenced by hometown dishes. This will promote business development. Restaurants like this have the most names outside the province or outside the city.

Second, the restaurant naming method

1, combined with business model

Gu Taisha Yin Wenzi said: Form should be named, name should be determined, and things should be proved. In other words, to observe and distinguish things from people, we must first name them before we can succeed. Therefore, a good name can promote the catering business. First of all, we should establish a good image when naming restaurants. Different main products should have different names. A corresponding name can let others know about the main products of the restaurant and prevent improper use of words.

2, combined with phonetic glyphs

The name of the restaurant should match the decoration style. A good name should not only be catchy, easy to read and remember, but also reflect the cultural background of the operator. When naming, we must pay attention to the clear meaning of the words, and don't lead to the effect because of ambiguity. Because the restaurant is public, it is best to use common words as the main name, and it is best not to use uncommon words with many strokes and too difficult to identify. Names should have beautiful melodies and elegant meanings. It should conform to the business model.

3, combined with the characteristics of our shop

The name of the restaurant should be combined with the management characteristics, that is, it should be worthy of the name, so that customers can know what it is at a glance. For example: named after flavor. Some restaurants not only have surnames and regions, but also try to highlight their own business contents and specific flavor characteristics. For example, Sichuan restaurant XXX, Cantonese restaurant XXX, Hunan restaurant XXX, hot pot XXX, beef noodles XXX and so on. This naming method is to let customers choose and know what you are doing, which can play a clear role.

4. Name by combining surnames

Many restaurants use this surname. This is also a good means. Many local dishes and private kitchens start with the boss's name, and the restaurant name and surname are combined to form an independent brand and make a signboard. For example, Liu's private kitchen and Li's hot pot. The characteristics of restaurants such as Tan, such as Deng's barbecue, not only highlight their surnames, but also reflect the specific contents of their business from the store name, such as Liu's private cuisine, which is called private cuisine and special cuisine. Can play a role in attracting customers.

5, combined with place names

Freshness can attract customers, and we can name the restaurant according to the location of the store. If you name it after a place name. Restaurants named after the districts, counties or streets of a city are not uncommon. The advantage is to highlight the area, understand the geographical location and orientation of the restaurant, and it is easier to find meals. For example, Nanmen beef noodles, Binjiang Road hot pot, Sanchakou mutton soup, Dongmen instant-boiled mutton, West Street barbecue and so on. Such a fresh and clear name, no matter how easy it is to remember and identify, can also form local characteristics, so that customers can quickly find the store address and achieve marketing purposes.

Third, a complete list of restaurant names.

1. Very good.

Step 2 spend it on the other side

3. Xiangweike

4. Royal Restaurant

5. Mu Weikang

6.micro-guest

7. Delicious speed

8. It tastes golden

9. bosom friend

10. Looking forward to Chinese food

1 1. Shang Yun fresh kitchen