sour shellfish and spicy snail powder is a traditional food from Hunan province, China. It is made of pepper, sour bamboo shoots, snails, rice flour and other raw materials. Together, these raw materials can create a unique taste and taste that is unforgettable.

The history of snail powder can be traced back to the Tang Dynasty, when it was a street snack. With the passage of time, this kind of food has gradually spread to other regions, and after improvement and innovation, the sour shellfish and spicy snail powder has become a brand-new food.

the beauty of this dish lies in its taste and taste. The rice flour of snail powder is soft and rich in taste, while sour bamboo shoots and peppers add a hot and sour taste to it, which makes people drool. In addition, the addition of sour shellfish adds a special seafood flavor to this dish, which makes people memorable.

Generally speaking, sour shellfish spicy spiral lions powder is a delicious traditional Hunan food, and its unique taste and taste are irresistible. If you haven't tried this delicious food, you must try it. I believe you will love it.