Although Wangjing is a gathering place for Koreans, there are also many Korean restaurants, but there is no particularly concentrated snack street. If you want to use Korean food in Wangjing, there are several aspects to consider.

One is "Area A of Wangjing New Town", that is, "Area 4 of Wangjing West Park", where everyone eats. There are Korean restaurants in the community, which are very authentic.

The other is on the west side of the "green superstructure" of Guangze Road, and there is a row of Korean restaurants on the street, which is relatively new.

Some of them are not grouped together. Korean food is generally more expensive than Chinese food, and there is no "Korean snack" in Wangjing. Their snacks, even snacks, are enjoyed in the hall. Take rice sausage as an example. It is actually the most common street snack in Korea. It can be eaten in sheds along the road in Korea, but it has become the main course in the hall in China. An ordinary rice sausage needs 2 1 serving.

I don't think it's for Koreans, but for China. When I went to the morning market a few days ago, I saw many Koreans buying rice sausages in the morning market and remembered eating rice sausages in restaurants. It seems that the rice sausage in the morning market is eaten by Koreans, hehe. ...

Let's take a look at the fourth district of Wangjing Xiyuan, where Koreans gather the most! This should be regarded as the most concentrated and authentic place. It can reach 420,852,471,470,467 and so on. I don't know your specific location, so it's hard to say the bus route.